To eat authentic Yanglang Spicy Chicken, you still have to go to its place of origin - Xifeng Yanglang. Yanglang does not refer specifically to a village, but includes an entire nearby area. It is located 76 kilometers away from Guiyang and next to the Xifeng Concentration Camp, the national patriot education base. Tourists must pass here when visiting the concentration camp. Food is enhanced by culture. The most famous one in the local area is Huang Nanwu who opened a spicy chicken restaurant on the side of National Highway 210 near the concentration camp memorial hall.

Yanglang spicy chicken is a brand created by Huang Nanwu. In 1979, Huang Nanwu opened a spicy chicken snack bar on the side of National Highway 210 near the Xifeng Concentration Camp Revolutionary Historical Memorial Hall. After long-term exploration and practice, he created a technique for making spicy chicken. The stir-fried spicy chicken is spicy, glutinous, fragrant and beautiful, forming a unique local snack that is deeply loved by passing drivers and locals. From scratch, from childhood to adulthood, Huang Nanwu's Yanglang Spicy Chicken gradually became famous and became a delicacy as famous as "Kaili Sour Soup Series, Zunyi Bean Curd Series, Huajiang Dog Meat, Guiyang Silk Dolls, Weining Buckwheat Series", etc. .

Yanglang Spicy Chicken is made from local chicken using special techniques. It is golden in color, smooth and tender, delicious in taste and rich in Guizhou characteristics. It is popular in central Guizhou and famous throughout Sichuan, Chongqing, Yunnan and Guizhou. Famous snacks. In 2002, Yanglang Spicy Chicken won the title of "Guiyang Famous Snack".