condiments

200g shrimp paste

condiments

Eggs 1

condiment

1 teaspoon sesame oil, 2 chives and proper amount of vegetable oil.

The practice of baking shrimp sauce

1. Knock the eggs into a bowl, add chopped green onion and mix well. Brush vegetable oil on the inner wall of the bowl for later use.

2. Pour the eggs and shrimp paste into a large bowl, then add some sesame oil and stir.

3. Preheat the oven and put it in a bowl with shrimp sauce, 180 degrees for 20 minutes.

4. Put the baked shrimp sauce upside down on the plate, cut it into pieces and eat it.