How to mix wonton fillings_How to mix wonton fillings_Food Master Difficulty level: Intermediate Spooning time: 90 minutes Ingredients: minced pork, cabbage, minced meat ~ salted green vegetables ~ rapeseed oil green vegetables ~ minced green onions ~ minced pork with sugar

~ Minced pork with light soy sauce ~ Minced pork with dark soy sauce ~ Minced pork with green onions and ginger ~ Green vegetables with rice wine ~ Vegetables with salt ~ Vegetables with chicken essence ~ Sugar Method: 1. Clean a handful of green onions, cut into minced green onions, and add to the minced meat.

Please sell the minced meat... 2. Wash the ginger, mince it and add it.

Pour in cooking wine 3. Add salt 4. Add a tablespoon of sugar to enhance freshness 5. Pour in light soy sauce 6. Add dark soy sauce 7. Stir in one direction and mix evenly.

You can stir it for a little longer.

The mixture will be better... 8. Wash the green vegetables. 9. Cut them slightly, add half a pot of water to the pot, bring it to a boil, and add the chopped green vegetables.

... 10. Blanch the vegetables.