condiments

A kilo of lean pork and two onions.

Proper amount of flour and salt

Appropriate amount of chicken essence and soy sauce.

Proper sesame oil

Steps of pork onion pie

1.？ Warm water and flour, use chopsticks, stir while pouring, and use chopsticks to make flour strong.

2.？ Chop the meat. If you have a baby at home, chop it up a little.

3.？ Cutting onions is too spicy for your eyes. After chopping, stir with meat, soy sauce, salt and sesame oil. (First, absorb water from the meat and add onions. )

4.？ Wake up and pull in a little squeeze.

5.？ Just wrap it into steamed bread and press it. Put it in a pot and bake it over medium heat. Put the lid on first.

6.？ When this side is cooked, turn it over and brand the other side on the lid.