Snail powder is a special food in Guangxi, which is produced in Liuzhou, Guangxi. It is a famous local snack rice noodle. Because the screws contained in it have a special smell, this food is different from others. Snail powder is sour and spicy, refreshing and delicious, and has a unique flavor. ?

2019 March 2 1 day, the official of Liuzhou, Guangxi, the birthplace of snail powder, said that thanks to the concern of overseas friends, snail powder is an intangible heritage in Guangxi and is gradually applying for national and world-class intangible heritage. 20021May 24th, Liuzhou snail powder production technology declared by Liuzhou City, Guangxi Zhuang Autonomous Region was approved by the State Council and included in the fifth batch of national intangible cultural heritage representative projects.

Flavor characteristics:

Snail powder is called "snail powder" because its soup is made of snails. Foreigners may not be used to the spicy and fishy taste of snail powder soup, which is precisely the biggest feature of snail powder. Carefully boiled snail soup has a unique flavor of clear but not light, hemp but not dry, spicy but not fire, fragrant but not greasy.

Authentic Liuzhou snail powder will have a strong and wonderful "smelly" smell. This "smelly" taste comes from the sour bamboo shoots in snail powder, which is made from fresh bamboo shoots through technological fermentation and acidification. Its taste makes many people "stay at a respectful distance from others", but those who know how to appreciate its connotation will know that it is fragrant but not rotten, which is appetizing, drooling and rolling.