how to praise others' good cooking humorously and implicitly?

1. The kitchen is a resort for my wife. As the saying goes, "Go to the hall and enter the kitchen", and my wife is the most vivid example!

2. I miss the noodles you made, and I am eager to do it. Miss your boiled dumplings, crystal clear. You use spring and autumn techniques to make tiger skin green pepper, use carving techniques to make cold stir-fry and use literary techniques to make stewed braised pork. You chose a chef, and the world lost a poet. World Chef's Day, delicious food depends on chefs. Wish: Happy holidays!

3. People who go to dinner all day can't enjoy a meal. (British dictionary editor) Fowler

4. Face table is your piano board, noodles are your strings, spoons are used to conduct, oil, salt, sauce and vinegar are used to play music, and pots and pans are used to accompany you, so as to pop up beautiful days and play a colorful tomorrow, World Chef's Day. May your day be colorful.

5. Make happy cakes and have a happy life; Make delicious food and be happy forever; Make auspicious dishes, good luck; Make healthy food and live a long life.

6. carve a happy life with an art knife, stir-fry a wonderful life with a spatula, season the prosperous days with spices, and fill the dishes with happy meals. World Chef's Day, I wish you happy cooking and keep cooking happily!

7. fry a delicious and happy fruit, slowly stew a pot of happy soup, stir-fry a plate of auspicious silk, accompany a pot of lucky and rich dishes, set a table of delicious life meals, cook a happy life and taste a wonderful life on World Chef's Day!

8. The next day, my neighbor's mother bought ribs specially and invited my mother to cook ribs soup for them. Towards noon, as soon as I entered my neighbor's house, the smell of sparerib soup came to my nose. At that time, I saw the sparerib soup was cooking, and my greedy cat could no longer stop the attractive fragrance.

9. A pair of skillful hands interpret colorful colors, a large spoon stir-fry ups and downs, a face of enthusiasm and regret, and a top hat are people's comments on you. World Chef's Day is coming, I wish all chefs in the world: enjoy the delicious life and have a colorful future!

1. It may be accumulated work experience. My mother's cooking has become famous in her neighbors, and the villagers praised her as a great cook in the village.

11. Cut the traces of years with a knife and carve the wonderful life with a carving knife; Take care of your own career with both hands and cook tomorrow's happiness with a spatula; Taste the colorful life with spices, and win the applause of life with delicacy. World Chef's Day, may you continue to cook delicious food and be happy forever!

12. When will there be a bright moon? Ask the sky for wine. I can't drink enough, and the half-baked taste is especially long; Occasionally, I am interested in wine, and I often hold an empty cup.

13. Skillful cooking of longevity cake is nutritious and healthy. Gaoyi cooks medicated porridge, which is a health-preserving and health-care soup. Red, orange, yellow, green, blue and purple are better than beautiful flowers. Oil, salt, sauce and vinegar seasoning, the color, smell and taste are delicious for you. May my cooking be famous!

14. Stir-fry all kinds of delicious food and enjoy a visual feast; Seasonings bring out the ups and downs, and taste all the flavors of life; Desserts are infinitely sweet, and fine products are sweet; World Chef's Day, I wish all chefs a happy life.

15. There are thousands of kinds of streets in the world, among which the bravest cooks are the most. He is not afraid of knives, mountains and seas, and he tastes sweet and sour, sweating like rain, and wants to send guests off with delicious food. Chef's great career, World Chef's Day, December 2, I wish the chefs all over the world the courage to break into the world.

16. Clean the pan, without water, the firewood can't afford to smoke. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't understand cooking. Get up in the morning and play two bowls, so full that you can't worry about it.

17. We should learn to praise the cooking skills of our relatives. Even if we don't agree with their cooking skills, we should agree with their hard work. This kind of recognition, for relatives, is an encouragement to their hard work. After understanding the reason, I often praise my mother's cooking, which makes her happy.

18. My mother loves quietness and doesn't like movement. She only plays table tennis and badminton occasionally ... Although she doesn't have many hobbies, she has a good cooking skill. The braised pork she cooked is beautiful and delicious. It's really delicious, and the soup cooked by her mother is also very nourishing!

19. Those red ones in Sugar-Coated Berry, shining in the sunshine, have attracted many children's eager eyes.

2. change my wife into a chef's white robe and add a high hat, saying that you are a chef with more than ten years' experience, and no one will doubt it. How to humorously and implicitly praise others for their good cooking? Part II

21. The news that the sparerib soup cooked by my mother is delicious has spread around the village, and it has become slightly famous. My neighbor's brother used to eat sparerib soup cooked by my mother. One day, he clamored for his mother to cook sparerib soup. As a result, he only took a sip of the soup and found it tasteless, so he put down his job.

22. This is my resort and my site. Please stop working, busy and complicated, and come to my home as a guest. If you are happy, you will have something sweet, if you are lovelorn, you will have something sour, if you are happy, you will have something spicy, and if you are self-inflated, you will have something bitter.

23. The knife is exquisite, cutting out colorful life; Exquisite materials and graceful mood; Seasoning is delicious, mixed with ups and downs; Stir-fried and fried to make a stunning taste; Carefully designed and cooked a happy meal. World Chef's Day, may you enjoy cooking and be happy!

24. There are many kinds of delicious food, and customers appreciate it countless times. Sweet, sour, bittersweet and full of flavor, life is full of flavor.

25. I remember the first time I cooked for my parents, and I laid out a table of dishes. My parents praised my cooking skills, and my mother especially appreciated my "Fried Lean Meat with Luffa, Red Pepper and Black Auricularia".

27. Grandma's cooking is not only delicious, but also very nutritious. Grandma often says to me, "Now there are so many dishes in the market that you can buy whatever you want. Grandma can cook for you in different ways every day.

28. My daughter-in-law's cooking is delicious. This meal should only be available in the sky, so how many times can we taste it on earth! The more you learn, the more you know, the more you know, the more you forget, the more you forget, the less you know. Why did you learn?

3. It's not difficult to eat. What's difficult is to eat level and style.

31. I always take an apple with me. I eat it when I am hungry, and I will eat it normally for dinner. The key is to maintain my exercise habits and not eat sweets indiscriminately.

32. There are many kinds of delicious food, which are praised by family members. Sweet, sour, bittersweet and full of flavor, life is full of flavor.

33. Stir-fry a dish of singing diced meat and stew a pot of chicken with wings spread. Burn a carp with an open mouth and steam a panlong phoenix auspicious cake. Roast a delicious suckling pig and cold-mix a dish of crucian carp to escape. May the master art exhibition be famous all over the world!

34. The kitchen knife waved and sang happily, while the frying ladle danced and smiled happily. The eight-treasure birthday cake is full of dishes, and the spoon and shovel in hand are happy to jump. If you want to ask the master what he is interested in, customers will be full of people to publicize my name. On World Chef's Day, may the master show his skill in cooking!

35. Take a nap when you are unhappy and let it go. It's okay to be sad, but it's not good to hurt your stomach.

36. Black and white mushrooms, dark brown mushrooms and white cabbage ... all contain a lot of nutrition. Although some vegetables are ugly, they all contain different nutrients.

37. There is a little woman in my family who won my stomach with her cooking skills and convinced my people with her cooking skills.

38. Taste stays on the tip of the tongue, while fragrance stays on the teeth.

39. Every day, you work hard and don't cry tired. You are fearless in the kitchen. White clothes and hats are noble, creating a delicious life. Pots, spoons, pots and pans clank, smoking and roasting are not afraid of getting dirty. You kill fish and wash vegetables and scrape the large intestine. You are very skilled in cutting chickens and ducks. You are the busiest in holidays, and you work overtime and sweat. On World Chef's Day, I wish chefs a rising salary, happiness and good health!

4. Eat when you are hungry, and stop before you are full; Take a leisurely walk and make sure your stomach is empty. (China ancient poet) Su Shi's humorous statement praising people's good cooking (4 highlights)

Humorous statement praising people's good cooking

1. The more you learn, the more you know, the more you forget, the less you know. Why study?

2. cut vegetables happily and cut out a wonderful life; Happy cooking makes life wonderful; Happy stir fry, stir fry a happy meal. On World Chef's Day, I wish you enjoy cooking, keep cooking delicious and have a happy life!

3. The noodle table is your piano board, the noodles are your strings, the spoon is the conductor, the oil, salt, sauce and vinegar are the music, and there are pots and pans to accompany you, playing a colorful tomorrow, World Chef's Day. May your day be colorful.

4. The green color in Shaomai reveals the steamed paper-thin dough, just like jade. With a gentle bite, the skin will break, and the dish made of shrimp, leeks and eggs will be refreshing and moist. After eating it, the mouth is still full of the smell of shrimp, which is really fragrant.

5. My neighbor's mother put a rib in my mouth. I just think that sparerib soup is fresh but not greasy. My neighbor's mother told me that her son ate half a bowl of rice even after eating the sparerib soup.

6. The kitchen knife waved and sang happily, while the frying ladle danced and smiled happily. The eight-treasure birthday cake is full of dishes, and the spoon and shovel in hand are happy to jump. If you want to ask the master what he is interested in, customers will be full of people to publicize my name. On World Chef's Day, may the master show his skill in cooking!

7. frying and cooking are your strong points, and color, smell and beauty are your dreams. You cook everything with wonderful hands, you spend the spring and autumn in the kitchen, you adjust your life with all kinds of flavors, and your dishes are full of affection and righteousness. International chefs pay tribute to hard-working chefs every day.

8. There are 3 lychees a day, so I don't hesitate to be a Lingnan person.

9. Be a blessing to Four Joy Meetballs and live a long and healthy life; Be a happy dish of sweet potatoes, and be happy; Make a plate of auspicious braised fish, and your luck is infinite. World Chef's Day, I wish you happy cooking and a good mood!

1. Delicious food is the fruit of hard work, delicious food is the crystallization of sweat, cooking is the hype of masters, white cases are carefully carved, and red cases are the virtues of cooking. World Chef's Day, May the Master: be famous all over the world, and the art will dominate the world!

11. Stinky tofu is "hospitable". She always fills the surrounding air with a strong fragrance, so that people can look at it and write it first.

12. A small cake is like chewing the moon, with crispness and pulp in it.

13. Collect the famous dishes and delicacies from all over the world, and gather the unique flavors of various countries, so that you will have endless aftertaste.

14. The skin of the soup-filled steamed buns is thin, even translucent. Open your mouth and take a bite. The delicious juice inside will flow into the mouth and bite the meat ball soaked with juice. It is not fat or greasy, and the mouth is smooth ... That's really beautiful!

15. Fresh crucian carp eat shredded meat, celery and green soup; Shu wine is invincible, and river fish is beautiful.

16. I used to be a skinny man, but now my wife is feeding me into a middle-aged greasy uncle!

17. Taste food, not taste menu. Cooking a pot of good food is by no means burning money.

18. You make pancakes, I love eating, you cook, I love tasting, you make wine, I love drinking. Thank you for your tireless work and the delicious food you have made for us. On World Chef's Day, I want to tell you loudly: I love you.

19. I dare to put this sentence here. If you come to my house for dinner, my daughter-in-law won't let you eat repeated dishes for ten days and a half months. It's so awesome!

2. Make happy cakes and have a happy life; Make delicious food and be happy forever; Make auspicious dishes, good luck; Make healthy food and live a long life. Humor praises people's good cooking. 2

21. Steaming troubles and bubbling happiness in hot soup; Frying sadness, happiness boiling in the hot air; Spoons and spoons, playing the tone of happiness; Oil and salt sauce vinegar, seasoning the beauty of life; World Chef's Day, the blessing dinner is specially made for you. May you enjoy happiness and taste the taste of happy life!

22. Zongzi is wrapped in pure white glutinous rice and red dates with green reed leaves. After cooking, the reed leaves are peeled off, and it seems that a few bright red agates are embedded in the rice ball, which is very beautiful.

23. The baked sweet potato is burnt and covered with grass ash. Smell it, and the fragrant smell will immediately enter your insides, making your mouth water "three thousands of feet".

24. Hotel five-star chef? I must be afraid to grin in front of my wife and fall asleep immediately.

25. The fish and turtle are the most famous and beautiful.

26. There are eight major cuisines in China, each with countless famous dishes, each with its own characteristics, which makes people drool.

27. Happiness is the taste of dessert; Every dessert has a story; Life is like a dessert, how do you know which one is more suitable for you unless you taste it?

28. A simple fried rice with eggs can make me immortal, and I'm afraid only my wife has this ability!

29. The praise of delicious food has spread, and I have studied hard and practiced cooking for decades.

3. I took a water bottle and poured boiling water into the teacup. Suddenly, Longjing tea in the water was like thousands of small fish flying up and down, which was really beautiful.

31. The next day, my neighbor's mother bought ribs specially and invited my mother to cook ribs soup for them. Towards noon, as soon as I entered my neighbor's house, the smell of sparerib soup came to my nose. At that time, I saw the sparerib soup was cooking, and my greedy cat could no longer stop the attractive fragrance.

32. A dish with thick soup, heavy taste and full of oil and water is a good dish. Use words such as thick but not greasy, rich and mellow taste and heavy salt and oil to describe delicious food. The chef's seasoning is also inseparable from the three-character principle of thick, heavy and big.

33. Cut the traces of years with a knife and carve the wonderful life with a carving knife; Take care of your own career with both hands and cook tomorrow's happiness with a spatula; Taste the colorful life with spices, and win the applause of life with delicacy. World Chef's Day, may you continue to cook delicious food and be happy forever!

34. Hold the happy kitchen knife and portray the beauty; Place the dishes of the soul and put the delicacies in full bloom; Stir-fry an auspicious spatula and bring happiness out. World Chef's Day, may you be happy to cook a big meal and be full of happiness!

35. There is a little woman in my family who won my stomach with her cooking skills and convinced my people with her cooking skills.

36. The chicken soup cooked by my mother is white, fragrant, salty and delicious. Every time my mother cooks chicken soup, I take a small spoon to drink, take a sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, and swallow it.

37. Give full play to your cooking skills, and there is no rival in the art exhibition.

38. Seeing this, I can't wait to try it with chopsticks. Wow! It's delicious. Mom's cooking is really good!

39. There are thousands of kinds of streets in the world, among which the bravest cooks are the most. He is not afraid of knives, mountains and seas. He tastes sweet and sour, sweating like rain, and wants to give delicious food to his wife.

4. Excellent color matching is used for every dish; Every bowl of noodles can make you feel stiff.