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Philosophy of catering culture.
Based on the concept of "people-oriented" and the tenet of "customer first, service first", Shitongtian Catering Co., Ltd. constantly strengthens staff training, constantly improves staff's service awareness and comprehensive quality, and makes customers happy and satisfied. At the same time, the company fully embodies humanistic care in strict management, advocates the company, enhances the cohesion and competitiveness of employees, and lays a good foundation for tomorrow's development and growth, and has taken the lead in developing into a leading Chinese fast food brand enterprise in China.

Food court management business

The fast food business headquartered in Wuhan, China is one of the core businesses of this enterprise. Here, the chefs not only show you the dishes, but also share their wisdom and inspiration in their work, so that everyone can enjoy the high-quality food made with heart; Here, delicacies from all over the world blend with each other; Here, the fusion of food has no boundaries.

Restaurant management business (food court management business)

The food court business with the important brands of Healthy Factory, Sun Chuan and Benwei Teppanyaki is becoming an important format for enterprises. She introduces the most popular and fashionable food into the food court, allowing customers to experience the exquisite dining environment and fashionable food of independent restaurants at public prices. The food court decorated by restaurants has more complete functions, higher grades and richer choices.

Electronic game business (coffee business)

20 10 in may, the electronic game city of "westward journey", a brand of food, was opened in Wuhan, which effectively combined entertainment with catering and achieved great success in the past year.