Xinzhou is a tourist hotspot, with Wutai Mountain, a Buddhist holy place. Nine races, the first level? Famous scenic spots such as Yanmenguan; Really? Hometown of wrestling? 、? China's hometown of eight tones? 、? China is the capital of miscellaneous grains? 、? Double-support model city and national historical and cultural city-Daixian? 、? National smart city? Waiting for the city card. Next, Bian Xiao will introduce several delicious foods in Xinzhou to see if there are any you like.
Xinzhou wasu
Xinzhou tile cake is named after its shape like tiles. Making tile cakes has a history of more than 600 years, which began in the late Ming and early Qing dynasties. Its crisp quality, sweet and fragrant taste, can be called the best food in the furnace, and the color and taste remain unchanged for a long time. Regular consumption has the function of strengthening the stomach and strengthening the body. It was rated as the best food by Shanxi commercial system, and its reputation reached as far as Taiyuan, Datong, Hebei, Inner Mongolia and other places.
Xinzhou waxy corn
Xinzhou waxy corn is a specialty of Xinfu District, Xinzhou City, Shanxi Province, and a geographical indication of national agricultural products. Xinzhou waxy corn, with thin skin and no residue, tastes delicate, tender and sticky, soft and sweet. Xinzhou waxy corn is rich in vitamins, amino acids, protein, fatty acids and dietary fiber.
Yuan ping Guo kui
Yuanping Guokui is a traditional baking place name in Shanxi Province. It is named after winning the first place in local cooking in history. It is shaped like a block, about three inches long and many inches wide, with rounded edges. The cake is yellow and has the characteristics of fragrance, sweetness, crispness and crispness. According to stuffing and non-stuffing, it can be divided into hollow pot helmet and solid pot helmet. Chew your mouth without touching your teeth, keep the color and taste unchanged, and keep the taste crisp as always.
Apricot petals
Apricot petal is a local traditional name in Hequ County, Shanxi Province. The color is delicious, crisp and delicious, and it has the effect of clearing away lung heat and resolving phlegm. According to research, apricot petals were made in the Tang Dynasty. In Hequ area, apricot trees are planted in almost every village. Apricot petals are processed from almonds. It is said that apricot petals were once a tribute.