1, garlic and white meat cucumber
In summer, cucumber cold dishes are essential. In addition to common cold dishes such as "pat cucumber", "cucumber mixed with fungus, yuba" and "cucumber mixed with skin lift", cucumber and pork belly are also a very good combination. When you take a bite, it not only has the fragrance of cucumber and pork belly, but also has the rich flavor of garlic juice and various seasonings. Delicious, especially suitable for drinking.
2. Braised pork in old Shanghai
Braised pork is cooked by almost every household, and each chef has a unique formula suitable for family tastes; Braised pork in old Shanghai is made of pork belly, soy sauce, yellow wine (carved wine), sugar and other raw materials. The finished product looks thick and oily, tastes fat but not greasy, crisp but not rotten, and is moderately sweet and salty. It is an artifact for people to stop eating.
History of father's day development
The world's first Father's Day 19 10 was born in America. It was initiated by Mrs Dodd who lives in Spokane, Washington, USA. Mrs. Dodd's mother died in childbirth when she gave birth to her sixth child.
After his wife died, he worked alone on a rural farm in eastern Washington, shouldering the heavy responsibility of raising and educating six children. Mrs. Dodd is the second child and the only girl in the family. The meticulous nature of women makes her understand her father's hard work better, and Mr. Smart works hard during the day.
Going home at night has to take care of housework and the life of every child. After decades of hard work, my children have finally grown up. When my children were looking forward to letting Mr. Smart enjoy his old age, Mr. Smart died in 1909 due to years of overwork.