Garlic is the only thing banned by the British royal family. This is because members of the royal family have to participate in many public activities and need to be close to celebrities and people, so they never eat garlic. After all, part of the royal family's job is to interact with people. If you need to talk, you naturally want to breathe fresh air. Was this made by Darren, a former royal chef? McGrady confirmed this by revealing that court chefs were forbidden to use foods containing too much onions or garlic. Although this food flavoring agent is commonly used in our ordinary life, it is absolutely forbidden in the royal family.
Shellfish are also members of the royal family and are not allowed to eat for the simple reason of avoiding food poisoning. Shellfish seafood can easily lead to food poisoning, so members of the royal family are not allowed to eat this dangerous food, which is almost unacceptable for crayfish and seafood lovers. Shellfish are filter feeders. Easily carry bacteria and microorganisms? This led to. Gastroenteritis, sepsis, salmonellosis, hepatitis, cholera and typhoid fever? .
In addition, in order to avoid food poisoning, we are not allowed to eat wild animals, exotic dishes with spicy taste, and even avoid tap water in specific countries, all of which are to ensure their health, so as not to affect their busy trips because of food problems. In fact, the diet of the British royal family is healthy, and members of the royal family have high requirements for the food itself. If it is time to change seasons, some genetically modified foods will not appear on the royal table at all. ?