Shushan, adjacent to Taihu Lake, is the second largest freshwater lake in China. So when you get to Shushan, you must eat seafood. Whitebait, whitebait and shrimp in Taihu Lake are the three treasures of Taihu Lake, which have high nutritional value and are also regarded as treasures in the local area. Yangcheng Lake, hairy crabs in Taihu Lake and farmhouse music are also rare delicacies. Due to the superior ecological conditions in Shushan village, Yunquan Biluochun tea enjoyed a high reputation as early as the Eastern Jin Dynasty, but it was little known because of its extremely limited output. In recent years, the village has been listed as a "national tea science and technology demonstration base" by giving full play to its natural advantages and broadening the channels for farmers to get rich. The Three Treasures of Shushan Village-Tea, Myrica rubra and Pear.

Fresh Shushan Cuiguan pear, with crisp and juicy meat, sweet and sour taste and beautiful flavor, brings you a good taste enjoyment; It is green, healthy and pollution-free, which makes you feel pure and natural. Cuiguan pear itself is rich in sugar, protein, fat, calcium, iron and vitamins, which has high nutritional value. Shushan Cuiguan pears are all produced in accordance with the technical regulations of pollution-free and high-quality cultivation of the National Standardization Management Committee, and are listed as pollution-free food by the state, reaching the standard of green food. When you and your family pick Cuiguan pears, you will not only reap rich fruits, but also cherish your health!