The delicacies of Lintong District include stone cakes, Lintong fire crystal persimmons, Lintong fermented glutinous rice, Huanggui persimmon cakes, Lintong melons, Lintong guaizao, etc.

1. Stone cake: Stone cake is a unique snack in Shanxi.

It is popular in Yuncheng, Yongji, Linfen and Fenyang areas of Shanxi Province. It is mostly made in large quantities during the Mid-Autumn Festival for home consumption.

2. Lintong Fire Crystal Persimmon: Lintong Fire Crystal Persimmon is the best persimmon. It has an oblate fruit shape, a vermilion surface, thin and seedless skin, fine and smooth skin, dark red flesh, honey, and delicious taste.

It can also be processed into persimmon leaf tea, persimmon cake, etc.

3. Lintong glutinous rice: Shaanxi Lintong's glutinous rice is famous far and wide, including "clear water glutinous rice", egg glutinous rice, sweet-scented osmanthus glutinous rice and other varieties, which are rich in local flavor.

4. Huanggui persimmon cake: Whenever the golden breeze blows and the sweet osmanthus fragrants, a seasonal snack called Huanggui persimmon cake becomes popular in the streets, alleys and restaurant stalls of Lintong.

This kind of yellow osmanthus persimmon cake is delicious in shape, like an oil cake but slightly thicker, and the two sides are golden just like the rising sun.

5. Lintong melon: Melon is also called sweet melon or cantaloupe.

Muskmelon is named after its sweet taste and is also called cantaloupe because of its fragrant fragrance.

Melon is a summer heat-relieving fruit, and its nutritional value is comparable to watermelon.

6. Lintong Guaizao: Lintong Guaizao is a specialty of Lintong District, Xi'an City, Shaanxi Province.

From a distance, the sweet jujube looks like a dead tree branch, but from a close look, it looks like dried walnut kernels growing on the tree branches. It tastes like a particularly dry sweet jujube flavor.