2. Kimchi. Kimchi is synonymous with Koreans. Basically, kimchi can be seen on the dining table of every household. Marinate it evenly with red pepper sauce for a few hours, and the crispy kimchi can be served on the table. Today, when people pay attention to healthy diet, not only in Korea, but also in many other countries, spicy kimchi has become a favorite diet of the whole people. The kimchi we often see is spicy cabbage with red pepper as seasoning, but in fact there are dozens of kimchi. In addition, Koreans like to make delicious kimchi soup, kimchi fried rice and many other delicious dishes with kimchi.
3. Korean cold noodles. Koreans like to suck noodles, whether it's instant noodles, turkey noodles, Zhajiang noodles or all kinds of noodles, they will all eat delicious and happy expressions. Korean cold noodles are fine noodles made of wheat flour mixed with a small amount of green powder. When cooked, cover them with some thin flesh, shredded cucumber, tomato slices, omelets and other vegetables as a foil. Cold noodle soup is made by pouring the broth of beef pieces boiled for a long time on cold noodles and other ingredients.
4. Korean bibimbap. From beginning to end, Koreans love rice as much as people in China, and even convenient rice can be found in convenience stores. Korean bibimbap is the most representative staple food in Korea. The practice is also very simple, that is, stir-fried meat mixed with white rice, shredded vegetables, mixed with Chili sauce and other spices. Not only delicious, it supplements the nutrition of human body, but also easy to make and eat. It was once rated as the best diet on the plane by the public.
5, roast pork belly. Koreans' love for pork belly is crazy. South Korea's roasted pork belly must be pork belly with meat and fat overlapping. As the country with the largest consumption of pork belly in the world, the consumption of pork belly has reached the point where the domestic demand is often in short supply and must be imported in large quantities from overseas. South Korea's roasted pork belly is the most popular meat dish in Korea, which is roasted raw meat on a special iron plate and then rolled with lettuce. Soju and pork belly have always been a perfect match. It's really a happy thing to get together with friends and have a roast pork belly with soju in winter.