As the saying goes, "Food is the most important thing for the people", which has been passed down to this day. Pasta can be said to be the most important staple food in China, and its production method is also very special. Because of the gap between the north and the south, we do it in different ways. Perhaps the motivation of many tourists is only the local food. Today, Bian Xiao will take stock of the four most famous pasta dishes in China and see how many you have eaten!

Noodles with Soy Bean Paste, Beijing Style

Beijing has only two words to describe "exquisite", so it is also very particular about pasta. Zhajiang Noodles is a representative of Beijing, and various side dishes make this dish more colorful. Cook the noodles, pour the rich black meat sauce, put a handful of shredded cucumber, and then mix with other small ingredients. A taste is simply delicious. Many tourists who travel to Beijing will find an authentic restaurant and ask for a bowl of noodles with dregs.

Lanzhou beef noodles

I believe everyone knows the pasta in Lanzhou. Even in small counties all over the country, there are restaurants run by Lanzhou people, and the business is particularly hot. A bowl of noodles with rich flavor and rich soup, coupled with some delicious beef, is simply delicious. After eating, it is even more refreshing to have another bite of soup, but many netizens laughed and said that "a cow can eat in Lanzhou for half a year." This is also the reason why the amount of tucao beef is a bit small!

Wuhan dry noodles

This is also the most famous local snack in Wuhan, with a variety of practices, but the materials are basically the same. Regan noodles are indispensable in the local area, but such restaurants are rare in other cities. For local people, this is not a delicacy, but an affection for the city of Wuhan. Bian Xiao was lucky enough to eat it once, and it was delicious when it was picked.

Shanxi noodles

This can be said to be the representative of Shanxi, and it is a must in the world. Moreover, this kind of pasta has a history of at least several hundred years, and it is also the only kind of pasta left over from ancient times. It is cut with a special knife and shaped like a willow leaf. The more you eat, the better it tastes, which is not found anywhere else. If you come to Shanxi, you must find a good place to taste it.

Although many places have the habit of eating noodles, these noodles are basically the most famous. When we usually travel, we should not only watch the local scenery, but also watch the delicious food. Ok, I'll stop talking to you today. What other delicious noodles have you eaten? Please comment below!