1. Sweet potato cake

Ingredients: 2 sweet potatoes, 2 eggs, 3 tablespoons of flour, some sugar.

Method:

(1) Wash the sweet potatoes, cut them in half or into three large pieces (easier to cook), then cook them in a pressure cooker and steam them until cooked, which usually takes 10-15 minute.

(2) Then remove the hot sweet potato skin and place it in a porcelain basin, stir it with a wooden spatula, add sugar, flour, and finally eggs while stirring.

(3) After mixing evenly, knead into balls, flatten them gently on a cutting board, and then use the large jelly shells that babies usually eat as molds to shape them into round or heart-shaped shapes. .

(4) Finally, put the pancake on the oil pan rack, fry both sides once and it will be done.

2. Sesame pumpkin cake

Ingredients: pumpkin, honey, flour, glutinous rice flour, bread crumbs, cooking oil.

Method:

(1) Cut the pumpkin into pieces, remove the flesh after steaming, peel and mash into puree, add honey, flour, glutinous rice flour, and knead into a soft pumpkin dough. . First make small portions, then press into small round cakes and dip into bread crumbs.

(2) Add oil to the pot and fry the pumpkin cake until golden brown.

3. Potato meatloaf

Ingredients: 1 potato, 50 grams of beef, a little soy sauce, a little chopped green onion, 1 egg, 3 tablespoons of starch, and a little salt.

Method:

(1) Peel the potatoes, cook and grind them into puree.

(2) Stir the ground beef, soy sauce, chopped green onion, eggs and starch evenly.

(3) Add mashed potatoes and salt and stir to make a cake embryo.

(4) Heat oil in a pan, put the cake embryos into the pan one by one and fry until cooked.