1. Good poems about the canteen
Good poems about the canteen 1. What are the poems describing the canteen
The day of hoeing is noon, the sweat drips from the weeds Get down to earth. Who knows that every meal on the plate is hard work?
It is easy to go from frugality to luxury, but it is difficult to go from luxury to frugality.
Frugality and simplicity are human virtues.
A porridge and a meal, when you think about the difficulty of getting there; half a thread, half a thread, always think about the difficulty of material resources.
1.
"Compassion for the Peasants"
Li Shen
At noon the day of hoeing the crops, sweat dripped from the soil. Who would have thought that putting every meal on the plate is hard work.
Translation
It was noon when the farmers were working hard to hoe the crops, and drops of sweat fell into the soil under the crops. Who knows that every grain of rice on the plate is the hard work of farmers.
Appreciation of famous sentences - "Who knows that every grain of food on the plate is hard work."
The beginning of the poem talks about the hard work of farmers farming at noon under the scorching sun, reminding people to cherish the farmers' The fruits of labor, the poem expresses deep sympathy and respect for farmers. The poet uses a very rough style to outline a scene of field work: farmers do not avoid the scorching sun and are sweating profusely while hoeing the crop fields. It reminds people that every grain of food is hard-won. This scene is very prominent in the poem. It can also remind us of how many people are cooling off in the shade and enjoying the fruits of farmers' labor with peace of mind? Those sumptuous "meals on the plate" of wealthy people are the result of farmers' hard work in the rain and the scorching sun! This sharp contrast allows us to see the poet's sympathy for the farmers and his dissatisfaction with the unequal reality.
2.
"Encouragement to Children"
Zhou Yi
It is easy to go from frugality to luxury, but it is difficult to go from luxury to frugality. Food and clothing, if you think about how difficult it is to get them, don't dare to spend them easily. A meal of wine and meat can provide a few days of coarse meals; a piece of gauze and silk can provide a few coarse clothes. It's enough to not be greedy or cold, so why bother trying to eat well? There will always be days when there will be days when there will be no days, and don’t wait until there are days when there will be days when there will be days when there will be no days and think about the days when there will be no days. Then your children and grandchildren will always have enough food and clothing.
Notes
1. Frugality: Frugality.
2. Luxury: luxury expenses.
3. Expenses: Spend money.
4. Wear: wear.
5. Do: Used to make.
6. Mo: No.
7. Hungry: Hungry.
8. Silk: a thin silk fabric.
9if: if.
10 Greed: This means hunger.
11 Picture: Covet
12 Coarse meal: Coarse food
13 Special: Only, only
14: Then
15 Wait: Wait
16 Sufficient: Enough
Translation
It is easy to change from frugality to luxury, but it is difficult to change from luxury to frugality. . Food and clothing, if you think about the difficulty of these things, you will not spend money easily. Meat and wine for each meal can buy a few days' worth of food; a piece of silk can buy a few ordinary clothes. It's enough if you're not hungry or cold, why bother trying to be well fed and clothed? Always think about what you don’t have when you have it, and don’t wait until you lose it before thinking about what you have. Then your children and grandchildren will always be able to enjoy food and clothing.
3.
"Family Governance Motto"
Zhu Bailu
A porridge and a meal, when you think about it, it is not easy to get there; half silk and half silk Lu, Heng Nian is in dire straits of material resources.
Translation
For a bowl of porridge and a bowl of rice, you should think about how difficult it is to get it; for half a piece of silk and half a thread, you should always think about how difficult it is to get these things.
Warn people to be thrifty and thrifty, and not to be extravagant and wasteful. Getting dressed and eating is a very common thing. A piece of porridge, a piece of rice, a trace, let alone a small amount, a mere decimal, how much is it worth? Ordinary people often do not cherish it and waste it at will. Zhu Bailu earnestly taught the next generation to start from small things and develop good habits of diligence and thrift.
2. Famous poems and lines about school restaurants
1. To cherish food is to love life.
2. Food is life, knowledge saves the soul.
3. Cherish food and stay away from waste.
4. Be polite and orderly.
5. Food is culture, please start with window civilization.
6. "Hoeing" is more than just poetry. It requires hard work and action.
7. The "food" heart of heaven and earth, precious food must not be eaten away
8. Who knows that every grain of food on the plate is hard work.
9. Think about the source when drinking water, and be frugal when eating. Every plate of Chinese food is a labor of love.
10. A porridge and a meal should be remembered as hard-earned, and a trace of persistent thoughts are difficult to obtain.
11. To respect others is to respect oneself, and to be convenient to others is to be convenient to oneself.
12. What falls down is leftover food, and what is shed is blood and sweat.
13. One minute on the plate, more work in the kitchen.
14. The era of educated youth has passed, please do not "jump in line" anymore.
15. Please keep the dining table hygienic and give us a clean dining environment.
16. If you don’t eat clean food, you will be sick, and if you don’t eat enough, you will have many flies.
17. The school cafeteria is really big, and it’s up to everyone to keep it clean and tidy. Please queue up when you come to buy food. It’s really wrong to rush for the first place.
18. Even if you are hungry, you must remain graceful.
19. Cleanliness and hygiene, you and I work together.
20. Keep the green, keep the beauty. To make our home better, please don’t use disposable chopsticks.
21. Instead of using chopsticks, plant trees to create shade.
22. Bring your own dishes and chopsticks to protect the environment.
23. The food passes through the intestines, but courtesy remains in the heart.
24. Be humble to each other and be like a family.
25. No matter how small a grain of rice is, don’t throw it away. Diligence and thrift will leave you with a good reputation.
26. Although a grain of rice is small, it is still difficult, so don’t take the hard work as a joke.
27. The food in the canteen is delicious, so be courteous when buying food.
28. If you sweat every grain of rice, you should regret it if you don’t spare food.
29. When you and I read the ancient poem "Hoeing," we should remember that the food on the plate is bitter.
30. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.
3. Poems describing the good food in the restaurant
When picking weeds, the weeds stop.
It is said to be returned, and it is said to be returned, and the years are endless.
Excessive house and home are due to the wolf.
It’s not a bad idea to live in Qiju, it’s because of the wolf.
Translation: Picking handfuls of weeds, the new shoots of weeds have grown up. Talking about going home, talking about going home, the year is over again. Having a home means not having a home, just to fight with the hawks. There is no time to sit down and fight with the eagle.
Pick weeds, pick weeds, and the weeds will stop softly.
When I say return, I say return, and my heart also stops worrying.
Worry is intense, hunger and thirst are present.
Our garrison has not yet been decided, and the extravagant envoys have returned.
Pick handfuls of weeds, which are tender and beginning to sprout. Talking about going home, I feel sad and worried. My heart is burning with sadness, and I am so hungry and thirsty. It’s hard to decide on the defensive position. Who can I trust to take it home?
Picking weeds, picking weeds, the weeds have just stopped.
It is said to be returned, and it is said to be returned, and the yang stops at the end of the year.
The king's affairs are all over the place, and there is no need to leave the office.
Worried and guilty, I can’t do it.
After picking handfuls of weeds, the weeds have grown old and twiggy. We talk about going home, and in a blink of an eye, October is here again. There are endless errands in the royal family, and there is no time to rest. It’s so painful to be filled with sorrow, and I’m afraid I’ll never go home again.
What is Bierweihe? The beauty of Weichang.
Bilu Sihe, a gentleman’s car.
Driving military chariots and doing four things.
How dare you settle down? Three gains in one month.
What flowers bloom best? Tangdi flowers are blooming in dense layers. What kind of car is tall and big? The general rides on the tall chariot. Driving a chariot to go into battle, four strong horses galloped together. How dare you try to live in peace in the border areas? How many wins will we have to fight for in January?
Driving him with four males, the four males raced.
A gentleman relies on others, and a villain relies on them.
The four male wings look like fish-killing suits.
Isn’t it the sun’s warning and the thorns in the holes?
Riding four big stallions, the horses are tall and big. The general's majesty relies on the chariot, and the soldiers rely on it for cover. The four horses are neatly arranged, and the fish skin quivers and carved bows are hung. There will never be a day when we are not on guard, and when the military situation is urgent, we will not disarm!
I am gone in the past, and the willows are still there.
As I come to think about it, it is raining and snowing.
The journey is slow and thirsty.
My heart is sad, but I don’t know how sad I am.
I recall that when I went on the expedition, the willows were blowing in the wind; now on my way back, heavy snow is flying all over the sky. The roads were muddy and difficult to walk on, and we were tired from thirst and hunger. Full of sadness and sadness. Who can understand my sorrow
Quatrains
---Du Fu
Two orioles sing in the green willows, and a row of egrets ascends to the blue sky.
The window contains the snow of Qianqiu in Xiling, and the door is docked with a ship thousands of miles away from Dongwu.
The first dish is two pure egg yolks and a few green cabbage shreds; the second dish is to cut the cooked egg whites into small pieces and arrange them in a "one" shape, with green cabbage leaves underneath. The third dish is a handful of stir-fried egg whites; the fourth dish is a bowl of clear soup with four egg shells floating on it.
4. Sentences praising the "canteen"
1. The newly renovated student canteen is spacious and bright.
2. The student canteen has changed the food supply method. Not only can students have hot dishes and hot meals, but the canteen staff also find it very convenient. Therefore, they are all very happy about this reform.
3. The chief chef of the college is one of the most outstanding cooks in Oxbridge. The canteen has long been famous for its abundant and good wine.
4. This article uses the oil fume gas in a canteen of North China University as the experimental object, and establishes the oil fume purification process. The air in the canteen is very fresh.
5. The canteen has prepared hot dishes and hot meals for workers in each shift. It’s great!
6. The canteen of the unit serves watery egg soup every day!
7. The cafeteria is very large, with a high roof supported by large wooden beams, stained glass windows like a church, and long and heavy tables and benches.
8. The wooden tables and chairs in the canteen are very fashionable in design.
9. "Canteen Cuisine" is well-known, and its representative works include "Corn Fried Grapes", "Chili Burnt Mooncakes" and "Spicy Fried Rice with Tea Egg Set.
10. We The school has a new and clean cafeteria.
11. The food in the cafeteria is delicious today.
12. The cafeteria is very clean today.
13. The soup in the staff canteen is delicious.
14. We all like this big and beautiful canteen
15. The steamed buns in the canteen are delicious!
5. What are the sentences that describe the canteen?
1. This newly built canteen is well decorated, spacious and bright, and the food is delicious.
2. Walked into this restaurant, It's like entering a magnificent palace
3. The aunt in the cafeteria always greets every student who comes to the cafeteria for food with a kind smile
4. If you. If you are not serving the guests, then you are serving the people who serve the guests.
5. When you step into the restaurant, the lights are blue, the tableware is blue, the tables and chairs are blue, and you are in a trance. It has the illusion of being on the Aegean Sea. The romantic and beautiful decoration style, the exquisite European-style food, and the Mediterranean style are everywhere. It is the best choice for couples to date.
6. The warm restaurant. Inside, the fire is blazing, and the blazing flames drive away the severe cold of winter, just like the arrival of spring.
7. When you come in, you will be like a hungry tiger, and when you go out, you will be full of food and wine.
8. . The food is delicious, the environment is clean, and the service is attentive.
9. The leaders attach great importance to the logistics work, run the canteen and kindergarten well, and help the scientific and technical personnel relieve their worries.
10. The student cafeteria has changed the food supply method. Not only can students have hot dishes and hot meals, but the cafeteria staff also find it very convenient. Therefore, they are all very happy with this reform.
11. The cafeteria has always been a good place. The big question lately is whether the people in the canteen are cooks or breeders.
12. As soon as the bell rang, we rushed to the canteen like a sea.
13. . The students prepare their meals in an orderly manner, without pushing or crowding. They eat slowly and politely, making the canteen civilized and free of noise and noise.
14. Regarding the waste of food in the canteen. We, the student union, cannot turn a blind eye to this phenomenon.
15. The quality of food in the school cafeteria has improved.
6. What are the sentences that describe "canteen"?
(1) The food in this cafeteria is disgustingly dirty
(2) The quality of food in the school cafeteria has improved.
(3) As soon as the bell rings. Rushing to the canteen like an overwhelming force
(4) All the way to the canteen after get off work, she explained the new operation method with gusto.
(5) Leaders attach great importance to logistics work, run canteens and kindergartens, and help scientific and technical personnel relieve their worries.
6) Our student union cannot turn a blind eye or ignore the phenomenon of food wasting in the canteen!
(7) The school is trying to build a canteen.
(8) The newly renovated student canteen is spacious and bright.
(9) The student canteen has changed the food supply method. Not only can students have hot dishes and hot meals, but the canteen staff also find it very convenient. Therefore, they are all very happy about this reform.
(10) The newly renovated student canteen is spacious and bright.
(11) The student canteen has changed the food supply method. Not only can students have hot dishes and hot meals, but the canteen staff also find it very convenient. Therefore, they are all very happy about this reform.
(12) The old bitter vines are full of crows, the prices in the cafeteria are rising again, and the classmates are starved to death. The sun sets, Mom, I want to go home.
(13) Recently, I have become increasingly suspicious of whether the people in the canteen are cooks or breeders. ..
(14) Canteens have always been a big problem. Recently, there have been increasing doubts about whether the people in the canteen are cooks or breeders.
(15) Canteen employees must have professional ethics , serve in a civilized manner, ensure that the food is cooked and the dishes are fragrant. Arrange personnel to manage the queues of diners to eat, and are not allowed to jump in line.
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