Recommended tourist food in Shantou City. Representative merchants of Shantou casserole porridge/white porridge: Lao Ziniang night porridge, Guiyuan white porridge, Shikou Restaurant casserole porridge, Fuyuan Food, Gongxin Awu casserole porridge, Huji Niutian crab casserole porridge. The "Casserole Porridge" in Shantou area

"Porridge" or "Bai Mi" is different from Guangfu. Shantou area pays attention to the moderate proportion of water and rice. The porridge soup is sticky but not thick, and the rice grains are soft and rotten, but they are still visible.

Photo Network ID: 501582668 Representative merchants of rice rolls: Xiaowu rice rolls, Jinxin rice rolls, Jinhan rice rolls, Sanshenren Jinxin rice rolls, Dashu rice rolls. The interesting thing about the rice rolls in Chaoshan area is that they are basically

When you go out of a certain area, the taste changes drastically.

Shantou's rice rolls prefer to make a fuss about the soy sauce itself.

In a Shantou rice roll, you will not only see beef, eggs, lettuce, shrimp, bean sprouts, oysters and other ingredients, but you will also feel the soft and fragrant rice flavor of the rice roll.

Representative merchants of Chaoshan pickled raw/fish rice/braised food/miscellaneous salted food: Guiyuan white porridge, Fuyuan Food, Changping Jiaoxing white porridge, Lao Ziniang night porridge. Each store has a unique pot of aged old braised food, and various kinds of braised food are exuded under the lamp.

The alluring golden-brown light, the varieties are dazzling, and there are various kinds of porridge, miscellaneous salty, and strong-minded raw pickles.

Representative merchants of Chaoshan Tiaotang: Laoziniang Rice Noodle Shop in the Plaza, Laoya Noodles, Local Noodles, Father and Son Noodles White Porridge, Rice Rolls, and Tiao, which are also known as the three treasures of Shantou late-night snacks!

Guangfu's rice noodles are thin, slightly translucent and elastic, while the noodles are not that tough and have a thick and moist texture.

There are also various ways to eat: beef strips, pork offal strips, seafood strips, dried beef, etc. Representative merchants of Shantou beef hotpot: Xinghua Wuji Beef Hotpot, Caishe Beef City, Wuji Fresh Beef City, Baheli

Beef hotpot Shantou's beef hotpot is very particular about time control and knife skills.

Chaoshan people attach great importance to the word "fresh" in their food, and all beef is freshly slaughtered.

The beef needs to be classified, trimmed, and membrane removed, and then sliced ??according to different parts, using different cutting methods. The legendary "Second Beef" cuts at an angle of 90° to the texture of the beef, so that the thickness is uniform without damaging the tendons.

Organization, down to the smallest detail.