It originated from the etiquette culture in ancient China, and was traditionally closely related to important festivals, celebrations, wedding banquets and other activities. A feast is a banquet held to celebrate a festival or a formal occasion. In ancient times, dinner was regarded as a grand social activity, usually held in a specific place, especially carefully planned and prepared. The purpose of holding a banquet is not only to provide food and drinks, but more importantly, to show the generosity and kindness of the host and to show the status symbol. Dinner has the following characteristics:
1, grand and solemn: the banquet is a grand activity, and its organization and preparation are very particular. The host will carefully select places and dishes to impress the guests.
2. Good color and fragrance: Feast dishes are usually made of precious ingredients with exquisite taste, color and setting. There are various dishes at the banquet, including cold dishes, hot dishes, seafood, snacks and so on. Satisfy the appetite of the guests.
3. Complex etiquette: During the banquet, both the host and the guests should abide by certain etiquette norms, including toasting, making speeches, being humble and polite, etc. At the same time, the host also needs to pay attention to the care and care of the guests to ensure their physical and mental comfort.
4. Reunion of relatives and friends: A feast is often a place for relatives and friends to get together. Through this opportunity, people can enhance their feelings and share joy and laughter.
Banquet occupies an important position in the traditional culture of China. It is not only a social activity, but also a traditional way of etiquette. Through feasting, people can not only enjoy delicious food, but also experience the unique charm of traditional culture and deepen the emotional communication between people.
Despite the rapid development of society, banquets are still widely used in some special occasions, such as weddings, celebrations and important festivals. It is not only a symbol of status, but also a way for people to show generosity and pursue life interest. Banquet is a traditional feast to celebrate festivals. It combines elements such as diet, etiquette and culture, and plays a unique and important role in people's social life.
Pay attention to the party.
1. Dress appropriately: Choose appropriate clothes according to the nature and requirements of the banquet. When attending a formal banquet, men should wear suits or dresses, while women can choose dresses or beautiful evening dresses. For informal occasions, you can choose decent and comfortable semi-formal clothes.
2. Arrive on time: respect the host's arrangement and ensure that you arrive at the banquet site on time. If you are inevitably late, communicate with the host in advance and apologize.
3. Observe etiquette: It is very important to observe proper etiquette at the banquet. Pay attention to manners, be polite and respect the host and other guests. Observe table manners, such as using tableware correctly and knowing how to use napkins.
4. Proper toast: Toast is an important traditional ceremony in China. When the host toasts you, you can raise your glass in response and express your thanks and blessings to the host. If you don't drink, you can properly explain to the host and choose other drinks instead.