Try not to bake with open fire. The temperature of barbecue with open flame can't be controlled, which is more likely to produce carcinogens. Relatively speaking, oven roasting, electric roasting and other "mild" or temperature-controlled barbecue methods are better. So how do you write a 4-word composition about eating barbecue? I have carefully sorted out the relevant model essays, and welcome to check them: Diary of Eating Barbecue 4-word composition

Diary of Eating Barbecue 4-word composition 1

Speaking of barbecue, everyone must be familiar with it and like it very much! The barbecue creaks on the red charcoal fire, the oil drops emit red flames on the charcoal fire, and all kinds of spices emit charming fragrance ... Speaking of which, are you already salivating?

This winter vacation, I went back to Jinhua for the Spring Festival and tried a "homemade barbecue" at my cousin's house.

first, we took a big porcelain basin and a lot of white carbon. We started a fire with sawdust and hay, then put white carbon on it and kept fanning it with a piece of cardboard for fear that the fire wouldn't start.

with our efforts, the carbon fire has finally begun to flourish. We took two homemade barbecue forks, put some big white shrimps on them and set them on fire. It didn't take long for the white shrimp to turn into a red duke Guan, and a fragrance came to the nose. We sprinkled some salt and pepper on the shrimp and stuffed it into our mouth anxiously, almost without burning our mouth. "It's delicious!" My sister and I shouted in unison. Soon, a plate full of shrimp was wiped out by us.

Next, we are going to start roast chicken wings. My aunt is afraid that we can't roast them thoroughly, so she wants to help us blanch them in water first. Anxious, we waited by my aunt's pot, hoping to bring the chicken wings to roast early. But when we went back to the "oven", we were dumbfounded. The red carbon fire was almost extinguished because no one cared for it. At once, we added carbon and fanned the wind, and we were in a hurry. At last, the fire broke out again, and we became little gray people, with a black beard beside our mouths! My brother finally came to "help" and baked rice cakes everywhere. Don't be unhappy, but most of the rice cakes he baked are not ripe, and they can only be eaten after we "return to the furnace"!

Snow began to float in the sky again, and we had enough to eat, so our barbecue was over.

Diary of Eating Barbecue 2

Today, my family, my uncle and my grandparents went to Qihe for a barbecue. We have prepared a lot of food, including: Mutton, pork belly, bacon, potatoes, skin residue, tofu, lettuce, ham, drinks ... too many things stuffed the trunk of our two cars.

After more than an hour's journey, we arrived at Qihe River and found a small forest. The forest was very clean and there were ready-made stones. As soon as we saw it, we knew that there were often barbecues here, and it only took a minute or two to get to the river, which was very close. We unloaded everything in the car and started to make a fire. Dad first took out a newspaper and lit it, put it in the barbecue oven and put charcoal in it. As a result, the newspaper was burned out, and the charcoal was not lit yet. My sister and I went to pick up some twigs, and the branches burned for a long time. Plus, I kept fanning the fan hard, and the charcoal was finally lit. Dad put some oil on the dressed pork belly, and I was in charge of turning it over. In a few minutes, the pork belly was baked, and I took a bite. It was delicious! I tried to bake mutton kebabs and chicken wings myself, perhaps because of the food I baked myself. I think it tastes particularly delicious today ...

After the barbecue, we went swimming in Qihe Golden Beach. As soon as I arrived at Golden Beach, I saw people everywhere in the water and on the shore. I couldn't wait to put on my swimming trunks and ran into the water. When I got into the water, wow! The water is hot! It turns out that the burning sun has warmed the river, and we are like taking a hot spring. How time flies! In the blink of an eye, it's getting dark. My mother said that we must go home. My sister and I are reluctant to go ashore ... < P > Today, I not only had a great time, but also tried to bake food for everyone. This is an unforgettable barbecue. I hope I can come again when I have time!

Diary of Eating Barbecue 4-word composition 3

On Saturday afternoon, after my mother took me to the hospital for vaccination, I went to buy things to prepare for barbecue, and I was going to barbecue with another family in the evening. Later, my mother's colleagues came home and weighed a barbecue grill, like a small box, and my aunt taught us how to open it and how to put it up. Soon, my mother came back and bought bamboo sticks and barbecues.

at night, our two families stopped at a wheat field in the north of the county, that is, by the dam. It was very late and there was no light, so my uncle opened the back cover of the car and turned on the lights inside. Then we started to light a charcoal fire. My father and uncle lit it for a long time, but they didn't.

Then I remembered that people who kebab mutton are all holding fans, so they kept fanning and fanning with something, and finally lit it. At the right moment, my aunt cut the mutton and skewered it, and my mother began to barbecue it on the rack. My mother turned over the skewers, greased it and sprinkled some salt. When it was almost ready, she sprinkled some cumin powder, so she could eat it. After the show, we began to eat skewers. I gulped down and tasted exactly like the street. I liked chicken wings best. I ate four skewers in one breath. My father and uncle were drinking beer. We listened to music and looked up at the stars. The moon was like a boat. I was very happy and happy. I felt that what I made was delicious. After eating, my father put out the fire. It was past eleven o'clock in the evening. I

Diary of Eating Barbecue 4-word Composition 4

Today, my whole family went to have a barbecue. I jumped three feet high with joy. I got up early in the morning, prepared the barbecue and set off. We are in journey to the south, and our destination is the Yellow River. I saw many cows, sheep and geese on the way. . . I am extremely happy with the livestock that I can't see in the city at ordinary times.

When the Second Yellow River Bridge arrived, I looked at the Yellow River, as if I had entered the arms of my mother, and I felt very cordial. The Second Yellow River Bridge is like a giant dragon lying across the Yellow River, which is spectacular. At this time, my mother asked me to pick up some firewood and make a fire. At first, everything I picked up was too wet to light. Later, I went to the grass under the levee to pick up firewood. Ah! It's all firewood and it's all dry. I put the firewood I picked up on a stone, and I returned with a full load after I picked it up. The barbecue began. I first put the barbecue oven on the ground, then added carbon and firewood, and put a handle on the shelf where I baked things with a torch to wear chicken wings, mutton kebabs and fish. All of them are put up, ah! It smells so good that I can't wait to make my mouth water. Mom says it's not ripe yet! Let me play for a while first. I went to catch grasshoppers and hide-and-seek with my younger brother and sister. I had a great time. "Have a meal!" I immediately ran back, grabbing chicken wings with my left hand and mutton skewers with my right hand. My mother said, "Don't grab too much! Manage enough. " I wolfed it down. It was really delicious, delicious on earth! Before you know it, the sun has set in the west, so it's time to go home. We started packing. I threw the garbage aside. My father stopped me and told me to pick it up and take it back, so as to protect the environment.

Today's barbecue is delicious, very delicious, and the Yellow River looks more beautiful in the sunset glow. I will come again.

4-word composition for eating barbecue 5

Today, the weather is really good, with blue sky, snow-white clouds and golden sun. I went to Fengshan Needle Park for a barbecue with my mother and brother, so I am very happy today.

We rode to the site, put the grill, iron plate and other things on the ground, assembled into an oven, put coal in the oven, lit the coal, and then put the food on the stone table as usual, until the coal became red, and then put the food on the grill. I started barbecuing leeks. I turned left and right while rubbing oil. Ten minutes later, I looked at it and said, "Ah! The leek is burnt! " I cried as if I had discovered a new continent. After hearing me shout, my brother next to me came over and said, "Don't rub oil all the time, because leeks are very oil-absorbing and don't bake for too long. It will take five or six minutes." In this way, you can bake delicious leeks! " After listening to what my brother said, I removed the burnt leek, replaced it with new leek, and followed my brother's advice. Sure enough, it was baked quickly and did not burn. The fragrant and delicious leek is out of the oven. Take a bite lightly and it's super delicious! Looking at the hot, fragrant leek, my mouth is watering down thousands of feet! After eating the delicious and hot roasted leek, I roasted it again: mutton skewers, beef skewers, etc., as well as roasted vegetables and potatoes ... I tasted my mother's roast and found that my mother's roast was more delicious than mine!

The happy moment passed quickly, and I reluctantly parted from the delicious barbecue at Fengshan Needle. How happy I am today! I'll come here for a barbecue next time.

Diary of Eating Barbecue 4-word Composition 6

Today, we are going to eat barbecue at my mother-in-law's house. Mom will buy something for the barbecue first, and I will read at home and wait for my uncle to pick us up.

After a while, my uncle came. We got our things and started to go to my uncle's house. In the car, my sister and I listened to songs and played together. Soon we arrived at my uncle's house.

After that, adults began to prepare barbecue things. I took my sister to play outside. When we were having a good time, my mother called us to have a barbecue. My sister and I rushed home and saw it when we got home. Wow! There are a lot of delicious barbecues, such as kebabs, pork kebabs, roast chicken wings and ham sausages. My uncle is baking eggplant. My sister and I each took several kebabs. My mother said, "You should eat less, and there will be grilled fish later!" We heard: "Wow! And grilled fish! " I am looking forward to it! The kebabs I ate felt a little salty, so I told my uncle to put less salt when baking again, and then my sister and I waited for my uncle to barbecue while playing. After a while, the eggplant was baked, and I took a bite with chopsticks: "Wow! It smells good! "

My uncle started to fish. I saw my uncle put the fish on the clip for grilled fish. What a big fish! I saw my uncle turn the fish over for a while, then put some oil on it, and then turn the fish over and put some oil on it! Just turn it over and over, and the fish will be cooked in a short time! My sister and I quickly picked up chopsticks and put fish together in our mouths. Wow! Smooth and tender, with the fragrance of onion and seasoning, it tastes delicious! My sister and I both ate a lot, and my stomach was full!

Today's barbecue is rich and delicious. I'm looking forward to the next barbecue!

Diary of Eating Barbecue 4-word Composition 7

This evening, I was doing my homework when I heard that my father was going to invite my mother out for a barbecue. I heard that I was going to have a barbecue, which attracted the little greedy bug in my stomach, so I wanted to go and ask, "Can you take me?" "Dad said," Good! "So we set off.

Dad took us to a barbecue shop. Dad ordered kebabs. I wanted to try something else, so I ordered two strings of prawns, a chicken thigh and two chicken feet.

The boss's business is very busy. She keeps baking kebabs, only to see that she puts kebabs on charcoal and turns kebabs constantly with her hands. The oil drops on kebabs make a "zi zi" sound on the charcoal, and there will be a small flame. After a while, the boss sprinkled seasoning on the kebab and the kebab was baked. I looked at those shiny kebabs, and those barbecues seemed to say, "Eat me! Eat me! "I took a bunch of mutton, and the smell went straight into my nose. I couldn't wait to take a bite. The meat was tender:" Wow! It smells good! How delicious! "After eating so many kinds, I still think mutton kebabs are delicious!

after listening to me so much, everyone must be drooling, right? If you have a chance, you can also go to "Xiaoyuan Barbecue" and try it!