Henan delicacies include spicy soup, braised noodles, three fresh lotus cakes, xiaolongtang dumplings, etc.

Henan is located in the Central Plains, with a long history and a vast territory. The food style belongs to Henan cuisine. Over the course of thousands of years of history, Henan has formed its own special flavor food. The Hu spicy soup is slightly spicy, rich and tasty, and some also add...

Specially stewed bone soup is used as the base material, and some are added with various Chinese herbal medicines to make it taste mellow and delicious.

Braised noodles are a classic Henan specialty dish with a long history.

Braised noodles are deeply loved by people all over the country because of their delicious taste and affordable price.

Sanxian lotus cake is a classic dish in Kaifeng, Henan. The main ingredient is commonly used flour, and 3 different fillings are added. The prepared lotus cake is brightly colored, sweet and sour in taste, crispy and soft, and is delicious to eat.

One bite is soothing and popular among the public.

Xiao Long Guan Soup Dumplings are characterized by thin skin, ample fillings, delicious and filling soup, fragrant but not greasy, white color, small shape, and exquisite production technology. They are a well-known gourmet snack in Henan.

Henan Province, referred to as "Yu", is a provincial-level administrative region of the People's Republic of China. It is named after most of its jurisdiction in the past dynasties is south of the Yellow River. It is also known as "Zhongzhou" and "Central Plains". It is located in the central and eastern part of China, with the Yellow River

The middle and lower reaches are bordered by 6 provinces including Shanxi, Hebei, Shandong, Anhui, Hubei and Shaanxi, with a total area of ??167,000 square kilometers.