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How to make motherwort egg soup?
motherwort egg soup

motherwort egg soup is a delicious food, and the main ingredients are motherwort and eggs. This delicious food has the effects of nourishing liver and blood, promoting blood circulation and beautifying face, and can be used to treat dysmenorrhea, irregular menstruation, postpartum lochia, functional uterine bleeding and other diseases.

Chinese name

motherwort egg soup

Main raw materials

Motherwort, eggs

Are there preservatives

No

Main nutrients

protein, plant fiber

Main edible effects

Deficiency of liver and kidney, dampness and stagnation of yin

Fast

Navigation

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Preparation method:

1. Wash motherwort and black beans and soak them; Wash dates and eggs.

2. Put 12ml of clear water and the above raw materials into a clay pot. When the eggs are cooked, take them out and shell them, then put them back into the pot and simmer for 1 hour.

Method 2

Ingredients

Four eggs, one or two motherwort and one or two taxillus, and an appropriate amount of rock sugar.

Practice

1. Cook the eggs, shell them, and wash motherwort and mistletoe.

2. Boil the boiled eggs, motherwort and mistletoe in a clear water pot with strong fire, then simmer for half an hour, add the rock sugar, and then simmer until the rock sugar melts. When drinking, go to motherwort and mistletoe, drink soup and eat eggs.

nutritional value

facial acne and pigmentation are all related to liver and kidney dysfunction and dampness accumulation and blood stasis. Wet, turbid and stagnant skin is unclean and dark; If the blood vessels are blocked, the skin will be malnourished and withered, or acne will occur; In addition, the blood vessels are not smooth and the menstruation is blocked, so there is the pain of dysmenorrhea. Proper treatment of promoting blood circulation and nourishing blood can lead to menstruation and beauty. Motherwort in soup, also known as Kuncao, contains a variety of alkaloids, benzoic acid, lauric acid, linolenic acid, oleic acid, alcohol, vitamin A, rutin, arginine, etc. It has the functions of lowering blood pressure, inhibiting thrombosis and inhibiting skin fungi, and is one of the commonly used drugs for beauty and skin care, with bitter, pungent and slightly cold nature. Function of promoting blood circulation and removing blood stasis. There is a saying that "jade girl powder" in "gathering medical prescriptions" means "a fairy keeps it secret, but a thousand dollars don't pass it on" Taxilli contains glycoside; Sweet and flat in nature; It has the functions of nourishing liver and kidney, strengthening bones and muscles, promoting diuresis, eliminating dampness and turbidity, lowering blood pressure and calming liver yang, and has the functions of nourishing blood and promoting blood circulation when combined with motherwort; Women use it, which can not only beautify their faces, but also regulate menstruation and treat diseases. Eggs have the functions of nourishing yin and blood, strengthening spleen and calming nerves, and are foods with high fitness and dietotherapy value. Combined into soup, it can play the role of nourishing liver and blood, promoting blood circulation and stagnation, caring skin and keeping fit.

Pay attention to contraindications

1. People with cold and fever should not use this soup, and those with hyperacidity should be mixed into salty soup to drink.

2. For women with dysmenorrhea, it is better to take it before and after menstruation.

3. replacing eggs with quail eggs has the same effect.