Guangdong a is Guangzhou City, Guangdong Province.

The license plate Guangdong BCD is sorted according to three regions. Since Guangdong Province attaches great importance to the development of the three special zones, it first sorts the three special zones with special status in front of other prefecture-level cities. The city is then determined based on the number of licenses it has. The city with the larger number of licenses will be placed first. The last place is Shenzhen, the second is Zhuhai, and the third is Shantou. Therefore, the Guangdong B license plate is Shenzhen, the Guangdong C license plate is Zhuhai, and the Guangdong D license plate is Shantou.

The cities represented by the letters of Guangdong license plates: Guangzhou City, Guangdong A, Shenzhen City, Guangdong B, Zhuhai City, Guangdong C, Shantou City, Guangdong D, Foshan City, Guangdong E, Shaoguan City, Guangdong F, Zhanjiang City, Guangdong G, H Zhaoqing City, Guangdong Jiangmen City, Guangdong K Maoming City, Guangdong Huizhou City, Guangdong M Meizhou City, Guangdong N Shanwei City, Guangdong O Public Security Department, Guangdong P Heyuan City, Guangdong Q Yangjiang City, Guangdong Q Qingyuan City, Guangdong S Dongguan City, Zhongshan City, Guangdong Province, and Chaozhou City, Guangdong Province.

Guangzhou specialty

1. Chicken cake is a famous traditional cake snack in Guangzhou, Guangdong. It belongs to Cantonese cuisine and is one of the four famous cakes in Guangdong. It has a history of 270 years. It is famous for its sweet and rosy aroma, sweet and salty, and unique aroma. It contains high protein, oil, minerals, and vitamins. It has excellent effects on human growth and development, strengthening physical fitness, and preventing diseases.

2. Po Cake is a characteristic traditional snack in the Chaozhou area of ??Guangdong made with sugared winter melon, wheat flour, cake flour, maltose, sesame and other ingredients as the main raw materials. It is the most well-known type of Guangdong Chaozhou-style mooncake that uses the least ingredients, is the simplest in workmanship, and is the most well-known.

3. Durian cake is a delicacy with high nutritional value. In addition to high sugar content, it contains 11% starch, 13% sugar, 3% protein, and a variety of vitamins, fats, calcium, Iron and phosphorus etc. Thai people use durian to replenish their health after illness and postpartum women. Local people regard it as the king of tropical fruits.

4. The processing and drying of fresh lychees has a long history. The finished product has thick meat and sweet taste. It has always been a good product for self-tasting and gift giving, and is sold at home and abroad.

5. Dried longan, also known as dried longan, is a nutritional tonic that is very popular among consumers and has a large consumer market throughout our country. The moisture in longan fruit is an indispensable condition for the growth and reproduction of microorganisms.