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Ten must-eat foods in Linfen

Huozhou dough sculpture, Fenxi jujube cake, Hexi steamed rice, beef ball noodles, Anze ham, Queen Mother's imperial bubble cake, Linfen bacon, Huozhou tofu, pig blood enema and almond cake.

1. Huozhou dough sculpture: It is a traditional folk craft in huozhou city. With flour as the main raw material, dough sculptures of various shapes are made by kneading, kneading, rubbing and cutting, which are not only edible, but also of high ornamental value.

2. Fenxi Jujube Cake: It is a traditional flavor food in Fenxi County. It is made of jujube, yellow wheat and corn flour as the main raw materials. It tastes sweet and soft, and is deeply loved by local people.

3. Hexi steamed rice: it is a unique traditional snack in weicun town, Linfen, Shanxi province. It is steamed with millet, red kidney beans and red dates as the main raw materials. It tastes soft, waxy and sweet and has a history of hundreds of years.

4. Beef meatball noodles: It is one of the local specialty snacks in Linfen. Beef meatballs and noodles are the main raw materials, which are delicious in taste and strong in noodles, and are deeply loved by local people.

5. Anze Ham: It is one of the traditional snacks in Linfen, Shanxi Province. It is pickled with pork as the main raw material. It tastes salty and delicious, and the meat is tender and juicy. It has a history of more than 3 years.

6. Queen Mother's Imperial Meal Bubble Cake: This is a traditional famous food in houma city, Linfen City, with the characteristics of crystal clear, crisp and sweet.

7. Linfen bacon: also known as Wujia smoked meat, it is a very famous food in Linfen, with the characteristics of fat but not greasy taste and thin but not firewood. Its production process is quite complicated, and it needs to put a variety of secret ingredients and medicinal materials, so it is deeply loved by local people.

8. Huozhou Tofu: This is one of the specialties of huozhou city, Linfen City, Shanxi Province. It has the characteristics of milky white color, softness, tenderness, smoothness, fragrance and delicious taste. When it is made, it does not use gypsum to order brine, but uses local unique old brine to order brine, which tastes delicious and has a long lasting appeal, and is suitable for all ages.

9. Pig blood enema: This is one of the traditional famous foods in Huozhou, Linfen. It is mainly made of pig blood and bean sprouts. Created in the middle of the Qing Dynasty, it has fine processing and unique flavor. It can be eaten cold or fried, and it is a good product with a reputation in Sanjin.

1. Almond cake: This is one of the traditional snacks in Linfen, which is baked with almond powder. Its skin is crispy, its inside is soft, its taste is fragrant and its aftertaste is endless.