Zhoushan specialty - large yellow croaker composition Zhoushan has many specialties, among which large yellow croaker is quite famous.

The large yellow croaker is also called the large yellow croaker.

The waters of Zhoushan Islands are one of the main producing areas of large yellow croaker, with the highest annual output in history reaching 132,000 tons.

Every year around the beginning of summer, large yellow croakers make a cry when they spawn in groups.

The female fish's cry is lower, similar to the chirping sound of a kerosene lamp; the male fish's cry is higher, like a frog croaking in a pond on a summer night.

Large yellow croaker has fresh and tender meat, rich nutrition and high economic value.

It can be eaten fresh, braised, stewed, stir-fried, salted, etc., and can be used to cook more than a dozen dishes with different flavors.

Pickled yellow croaker is a home-cooked dish for Zhoushan people to entertain guests.

Large yellow croaker also has high medicinal value. Its otoliths have the functions of clearing away heat and removing blood stasis, relieving stranguria and diuresis, and its gallbladder has the functions of clearing away heat and detoxifying.

Once, my father took me to a restaurant.

I saw my father picking up the menu and only ordered large yellow croaker. Hey, why is this?

After a while, the fragrant large yellow croaker was served.

Dad said to me: "This is the large yellow croaker we produce in Zhoushan. It's delicious. Try it." I picked up the chopsticks, picked up a piece of fish, and put it in my mouth.

Well, it’s delicious!

The tender fish meat made me intoxicated.

I didn't chew a few mouthfuls before the fish slid down my esophagus and into my stomach.

Large yellow croaker is really a specialty of Zhoushan!

Tender, delicious and endlessly memorable!