There are many pickled foods in Dong cuisine, including all kinds of pickled sauerkraut, pickled meat and pickled fish. There is also a unique rice wine, which is not strong in taste, but it is said that it is easy to fall down after drinking too much. Rice wine is mostly brewed from local glutinous rice or corn, and its degree is not particularly high, but it is often mixed with honey and rock sugar, which makes it very sweet and easy to get drunk after drinking too much. It's easy to fall asleep quickly after getting drunk and stay awake for a long time.