Traditional Chinese New Year foods include jiaozi, tofu, fish, cured meat products and so on.

1. jiaozi-placing "hope"?

jiaozi plays an important role in Chinese traditional festive diet. According to the custom, the whole family started to pack jiaozi together during the Spring Festival, and at the turn of the year, the family enjoyed jiaozi heartily, which had the meaning of festive reunion and good luck. ?

second, tofu-transmitting "happiness"? ?

"On the 25th day of the twelfth lunar month, push the mill to make tofu". In many places in our country, we have the habit of eating tofu during the Spring Festival. The word "rot" is homophonic with the word "fu", and eating tofu means happiness and blessing. ?

third, fish-"more than one year"?

Fish is delicious and nutritious, and the homonym of "fish" and "surplus" symbolizes the auspicious meaning of surplus every year. During the Spring Festival, fish is indispensable on every household's dining table, and people's good wishes for the New Year are pinned. ?

fourth, cured meat products-"no bacon flavor, no annual flavor"?

"no smell of bacon, no smell of new year". Near the Spring Festival, walking in the streets and lanes, you can always see a string of homemade bacon sausages hanging in the window or in front of the door, and the thick flavor of the year comes to your face, which has also become a beautiful landscape among the people. ?

Home-made New Year's Eve dinner should be reasonably matched

In Chinese tradition, the most important thing is this New Year's Eve dinner. Home-made New Year's Eve, we should pay attention to reasonable collocation and choose a variety of foods such as cereals, meat, eggs, vegetables and fruits. When eating out, it is recommended to choose a restaurant with a food business license, good sanitary conditions, complete facilities and "bright kitchen and bright stove". ?

In addition, during the Spring Festival, life is irregular, so you should eat in moderation to avoid overeating and eating too much greasy food, which will lead to excess energy and increase the burden on your stomach. Fat meat, animal offal, etc. should be eaten less, while fish, shrimp, shellfish and other aquatic products with low fat and high quality in protein can be eaten in moderation. In addition to paying attention to diet, you should also exercise regularly and not sit for a long time.

what are the above references? Chinese government network-consumption tips on traditional Chinese food during the Spring Festival