1. Cicun Sausage Xicicun Sausage is named after its origin in Xici Village, Diaowo Township, Zhuozhou City. It is a famous food in Zhuozhou City and has been included in the intangible cultural heritage items of Zhuozhou City.

Sici Village sausage is a rare green food with unique color, aroma and taste without any coloring or preservatives.

It has a unique formula and careful selection of ingredients, including lean pork, sesame oil and other raw materials, and is carefully roasted to make it fragrant but not greasy, so it enjoys an excellent reputation among diners.

It's often a bustling business and crowded with diners.

2. Jiao-lao-fried Jiao-lao-fried is a unique local flavor dish in Zhuozhou.

Pan-fried pancakes are made from mung bean noodles.

Cut the pan-fried meat into inch-long pieces, then put it into warm oil and fry until golden brown and take it out.

Boil the pot with onions and garlic, add the juice mixed with vinegar, salt, sugar, ginger and dough noodles, then pour the fried ones into the pot and stir them several times.

After being taken out of the spoon, it is golden brown, shiny and crispy, charred on the outside and tender on the inside, fragrant and delicious.

3. Braised crispy fish Braised crispy fish is a traditional delicacy in Zhuozhou.

Clean the fish and place it on the onion, ginger, garlic, pepper, aniseed and other condiments in order. Put the cooked soup into the fish pot, cover the fish and sprinkle with refined salt.

After the pot is cooked, the bones and meat will be crispy and tender, and the fish will taste delicious and have a unique flavor.

4. Shaji Mooncake Shaji Mooncake is a famous local snack in Zhuozhou and is sold in many stores.

They are all handmade, contain no preservatives, and are absolutely green food.

It has a uniform texture and is a food suitable for all ages.