I also said which one is good for Chongqing specialty pastry training. The concept of this Chongqing noodle is based on spicy taste. Other pasta varieties include beef noodles, Zhajiang Noodles, pork noodles and pork noodles. However, noodle chef Feng Xingcai did study the unique noodle delicacy based on Chongqing noodle technology, which made people unforgettable, but made them repeat customers. At present, it is being evaluated all over the country. Therefore, I still let my eight bowls of fragrant fruit noodle restaurant technology in Xingxin Restaurant as a reliable technology for Chongqing pastry training.