Yuanjiang is a small city in Hunan Province. Its mountainous terrain and the scenery intertwined with the water network make the ducks here grow very healthy, so the salted ducks here are particularly delicious. According to local people, Uncle Yuanjiang salted duck is the most famous restaurant here. Not only locals like to come, but also tourists from other places come in an endless stream. Ducks of Juwan salted duck are the best wild ducks in the local area, and their meat is fresh and tender, while rich seasonings are injected. After tasting, it is baked through more than ten processes, with attractive color and rich fragrance, which is unforgettable at first taste.

Besides my uncle's salted duck, there are some small shops that are not proud of their reputation. They are also the favorite places of local residents in Yuanjiang. For example, Konka salted duck and Sangji salted duck, their ducks are fresh and tender, with excellent taste, and with the unique local sauce, the taste is even more memorable. The prices of these small shops are relatively close to the people, and even ordinary people can easily taste authentic salted duck food.

Generally speaking, if you want to taste the authentic salted duck, you might as well come to Yuanjiang. There are big restaurants such as Juwan salted duck and various small shops to meet the needs of different people. And the scenery of Yuanjiang is also worth seeing. Combining food tasting with traveling will give you a sense of beauty.