You can learn braised food in school.

To learn braised food, go to a professional school to learn more comprehensive techniques.

If you want to learn, you can come to school and learn about it.

Braised food refers to dishes made by cooking the raw materials after preliminary processing and blanching in prepared marinade.

Generally, it can be divided into three categories: red brine, yellow brine and white brine.

Sichuan marinade is the most common in the country, and representatives of Sichuan marinade, such as the aged marinade of Liao Pork Ribs, are mostly red marinated.

Nowadays, learning braised food is more promising. Not only is it easy to get a job, but it is also very easy to start a business. If you like it, just study hard and you can learn a lot.