1, egg filling cake: it is a snack made of eggs and flour, which belongs to the characteristic traditional name. Pour the egg liquid into the half-cooked cake and continue to fry. The cake crust is crisp and the eggs are delicious. Egg filling cake is also a kind of breakfast, which is nutritious and convenient, and is very popular with people.

2. Hot and sour powder: Originated from Sichuan, it is a traditional snack, belonging to Chongqing cuisine, Sichuan cuisine and Guizhou snacks. Its characteristics are hemp, spicy, fresh, fragrant and sour. The main powder of hot and sour powder is made of sweet potato, sweet potato and pea in proportion, and then it is made by farmers by traditional hand.

3. Sausage is a delicious baked food, which is made of pork, chicken and beef with modern western-style meat processing technology and has the tradition of China.