Huilai county special cuisine

Steamed fish: salty and fresh in taste, white in color and extremely tender in meat.

stir-fried prawns: the shrimps are delicious, tender, smooth and refreshing, and the chives are fragrant.

shredded radish: fresh, tender, smooth and original.

Lobster with Lettuce: This dish is finely made, and the shape of lobster is realistic.

Longjiang mung bean cake: also known as fairy couple cake, has a history of hundreds of years. It is famous for its fine materials and exquisite production, and its crisp skin is clear and multi-layered, melting at the entrance and sweet filling. Chaoshan mung bean cake is made of fine mung beans, refined flour, high-quality sucrose and cooking oil as the main raw materials through fine technology. The finished product is light yellow, shell-free, granule-free, and impurity-free, soft and delicious, and the cake crust is made of multiple thin skins, with good color, fragrance and taste. It is crisp, soft and smooth when eaten, sweet but not greasy, cool and palatable. Cake contains a lot of nutrients such as protein and fat, which is very popular among people, especially for the elderly and children. Products not only sell well in domestic cities, but also are generally welcomed in Hong Kong, Australia and Southeast Asia.

braised abalone: the meat is tender, mellow and delicious, with a strong flavor.

Jinghai bean: Jinghai bean (Mifan) is a famous specialty snack in Huilai County. It is sweet and palatable, and has a unique flavor. It is a good gift for people to visit relatives and friends. Jinghai Town, Huilai has a long history of producing Jinghai beans (rice bran), and there are still several factories processing and producing them, which continuously supply domestic and foreign markets.