What food is good? I have been eating fish recently, and my children may be tired of it. How about stewed chicken with vermicelli? Stewed food is a famous dish in the north. Especially in winter, this classic stew tastes delicious. The whole family gathered together and ate hot stew, all warm. In addition, stewing is a healthy cooking method in cooking: it is simple to operate and keeps vitamins in various ingredients to the maximum extent. In addition, the main ingredients and side dishes of the stew are also randomly matched according to their own preferences.

First, prepare ingredients:

Ingredients: chicken 1 chicken (weighing about 3 kg), washed and cut into pieces, and 2 rolls of sweet potato vermicelli.

Tip: Because it's a stew, Mama Kun chose a slightly older chicken and cooked it for a little longer, but the soup of this stew is very thick. If you are in a hurry, you can also choose chicken legs according to your own preferences. The cooking time is short and the taste is good. Fans choose sweet potato fans, which are usually sold in supermarkets. Good sweet potato powder is a little dark blue or yellowish in color, and it is easy to break when folded by hand. When soaked in boiling water, good vermicelli has no peculiar smell, while inferior vermicelli has a strong smell. Accessories: a large piece of ginger is cut into small strips, a little garlic is sliced, two pieces of onion are sliced, and five dried red peppers are used.

Seasoning: salt and chicken essence, a spoonful of soy sauce and soy sauce, a spoonful of thirteen spices and a spoonful of cooking wine.

Tip: Because I forgot to buy the big ingredients at home, I can increase the ingredients (star anise and cinnamon) if I have them. If not, you can add more ginger to remove the fishy smell of meat, and then add a spoonful of thirteen spices instead of star anise to increase the flavor of meat.

Second, food processing.

Blanch chicken pieces to remove fishy smell: put a proper amount of water in the pot, add a spoonful of cooking wine to the chicken pieces, boil them over high fire to remove floating powder, and then remove them for later use.

Soak sweet potato vermicelli until soft: Because vermicelli is a little difficult to cook, before cooking, put vermicelli in a large bowl and soak it in appropriate boiling water for about five minutes, then rinse it with clear water for later use. In addition, because there are many kinds of sweet potato vermicelli, different vermicelli have different water absorption. If you buy it in the supermarket, the instructions are usually written on the packaging bag, so you can refer to the instructions directly.

Third, enjoy the cooking steps.

The method of stir-frying chicken nuggets: put a proper amount of oil in the pot, add ginger, garlic and dried pepper and stir-fry until fragrant. Pour the blanched chicken pieces into the pot and stir-fry, add appropriate amount of salt, and stir-fry evenly with soy sauce and soy sauce.