Ingredients: ribs, kelp, salt, chicken essence, onion, pepper.

Practice steps:

Step 1: Prepare kelp silk and ribs.

Step 2: Boil the water in the pot and blanch the ribs in cold water.

Step 3: Boil the water and blanch the ribs for one minute.

Step 4: Take it out and rinse it with cold water.

Step five, clean the kelp silk.

Step 6, put the kelp silk into an electric pressure cooker and add a proper amount of water.

Step 7: Add the ribs.

Step 8, press in the pressure cooker for 20 minutes.

Step 9, add salt, chicken essence and pepper to taste, and take the pot.

Step 10: Add chopped green onion.

Step 1 1, you can eat.