First wash the bean sprouts and put them in a small basin.

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The next step is to heat the oil in the pot. When the oil is hot, add the chopped green onion. Wait until the chopped green onion changes color, then add the bean sprouts and salt. , MSG, chicken essence and soy sauce and stir-fry evenly.

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Finally, put the shredded pancakes on top of the bean sprouts, wait for about 5 minutes, stir evenly and simmer the pancakes before serving.