Sausage and mushroom fried rice cake ingredients: rice cake, sausage, mushrooms, rape, salt, soy sauce, oyster sauce, bean paste, chicken powder.
Production steps:
1, sausage cut into pieces, mushrooms washed and sliced, rape washed and cut into sections.
2. Boil water in the pot, add the rice cake after the water boils, cook until there is no hard heart, and then blanch the mushrooms.
3. Heat the oil in the pot. After the oil is hot, add the vegetable help of rape and fry until it is cut off, then add sausage, mushrooms and vegetable leaves.
4. Stir-fry all the rice cakes until they are broken. Add seasonal salt, soy sauce, oyster sauce, bean paste and chicken powder and stir well.
Fried rice cake with tomato and egg Ingredients: tomato, egg, rice cake, salt.
1, blanch the tomatoes with boiling water, peel and cut into pieces, and break the eggs.
2, boil water in the pot, open the rice cake with water, and soften and fry in drowning.
3. Heat the oil from the pan, pour the oil into the egg liquid and stir-fry until golden and solidified, then pour in the tomato and stir-fry. After the sauce is fried, add eggs and rice cakes, sprinkle some salt and stir well.
Cumin ham fried rice cake ingredients: ham sausage, rice cake, cumin, white sesame, Chili powder, chopped green onion.
1. Change the sausage into a knife, cut several knives on it, and cut the onion into chopped green onion.
2. Heat the oil from the pan, add the sausage and fry until golden, then add the rice cake and fry until golden, and pour in the directly fried ham sausage.
3. Add the right amount of cumin, white sesame, Chili powder and salt, stir well and turn off the heat. Finally, sprinkle some chopped green onion.
Korean fried rice cake ingredients: rice cake, Korean hot sauce, garlic, white sesame, tomato sauce, starch, vinegar.
1, prepare a bowl, add a spoonful of vinegar, starch, tomato sauce and Korean hot sauce, and add half a bowl of water.
2. Heat oil in the pot, add minced garlic and stir-fry until fragrant, then pour the prepared juice, boil it and add the baked rice cake.
3, simmer slowly, let the rice cake be wrapped in juice, it will taste more delicious.