"Hello, everyone, this is Yang's parenting book, which introduces simple complementary food and parenting knowledge, just to share what is better for children. -This food is suitable for babies over 3 years old.

In our daily life, many parents know the collocation of meat and vegetables, compared with the cooking of children's food.

But for children, their first habit of eating is to choose what they like, which is not the most nutritious and healthy.

It is precisely because of this eating habit that a large number of children have a strong preference for meat.

As for the author, I actually like meat, but in order to better guide my children to develop a good habit of eating, whenever cooking meat dishes, I will try to choose chicken, fish and duck, which are low in fat and high in protein.

As for the chicken cutlet with cheese sandwich shared today, it should be regarded as one of the three most popular delicacies among chicken foods.

After all, this gourmet adds cheese to the chicken chops. After cooking, take a bite, and it is full of silky texture.

if you are interested in this delicious food, you may wish to see how it is cooked. I hope you like it.

food name: chicken cutlet with cheese sandwich (chicken cutlet with soy sauce).

preparation materials: 25g of chicken breast, one egg, 3g of bread crumbs, appropriate amount of lemon juice, salt, chicken essence, a little black pepper, 2g of starch and 2 slices of cheese.

Step 1: First, we remove the white fascia from the skin of the chicken breast, cut the semi-connected meat, and tap the back of the knife 5 times on both sides of the chicken breast.

Step 2: Then put the processed chicken breast into a bowl, pour in the prepared lemon juice, half a gram of salt and chicken essence, a little black pepper and one milliliter of cooking oil, knead it evenly for 3 seconds, and marinate it for eight minutes.

Step 3: Then we break the eggs into bowls. Sandwich the marinated chicken breast with two pieces of cheese and close the two sides; Then put it in a starch bowl and wrap it; Then put it in egg liquid and wrap it; Finally, put it into bread crumbs and wrap it evenly.

Step 4: Add a little more oil to the pan, and turn the oil temperature to a low temperature of 6%. Gently put the processed chicken chops into the oil pan, fry until the skin is golden and slightly burnt, and take out the oil control; Then heat the oil temperature in the pot to 8% heat, fry the fried chicken chops for 45 seconds, quickly pull them out, put them on oil-absorbing paper, and then cut them into pieces and serve them.

I don't know if today's chicken chops are still in line with your expectation of this delicious food. In fact, the practice should be very simple. If you are interested in this delicious food, you might as well try it yourself at home.