The top ten delicacies you must eat when going to Hancheng: Hancheng mutton steamed buns, Hancheng spicy hotpot, fried noodles, donkey meat roast, meat buns, steamed pork with rice flour, vinegar bean sprouts, pot helmets, imperial concubine chicken, pickled fish.
1. Hancheng mutton soaked steamed buns: made of high-quality mutton, diced steamed buns, chopped green onions, ginger slices, pepper and other seasonings, cooked.
The mutton steamed buns are rich in flavor, chewy and chewy, with rich textures.
2. Hancheng Malatang: Spicy and fragrant pot bottom, paired with various meats, vegetables and other ingredients, boiled and eaten.
The unique seasoning formula makes Hancheng Malatang spicy and fragrant, with endless aftertaste.
3. Oil-splashed noodles: Take out the thick noodles after cooking, sprinkle with chopped green onion, coriander, sesame seeds, etc., and then pour hot oil on the noodles. The aroma will instantly make people salivate.
4. Donkey meat roasting: Choose high-quality donkey meat, stew it until the meat is delicious, and pair it with crispy roasted meat for a delicious taste.
5. Roujiamo: Use pork belly, stew until soft and glutinous, sandwich it in the steamed bun, and add seasonings such as chopped green onion and coriander. It is delicious and full of meat.
6. Steamed Pork: Slice the pork belly, marinate it, wrap it in flour, and steam it.
The meat is fresh and tender with a unique taste.
7. Vinegar bean sprouts: Vinegar bean sprouts are sour, spicy, crisp and refreshing. They are a common dish on the dining table of Hancheng people.
8. Guokui: Hancheng Guokui has a long history and is made of high-quality wheat flour.
The Guokui is crispy on the outside, soft on the inside and rich in texture.
9. Royal Concubine Chicken: The chicken is stewed until the meat is delicious. It is delicious when paired with red dates, wolfberry and other ingredients.
10. Pickled fish: Made from fresh fish and cooked with Hancheng’s characteristic pickled cabbage.
The fish is fresh and tender, the sauerkraut is refreshing, and the spicy and sour food is appetizing.