yiliu steamed buns-yiliu steamed buns are located in the suburb of Tongan, at the intersection of Tongan No.3 Middle School. Steamed buns are made on the spot, so as to ensure its flavor. Just a moment, steaming steamed buns will be served. With the passage of time, many traditional folk foods have long since disappeared, and it is hard to find the trace of bowls in Xiamen Island. Fortunately, there are still several authentic bowls in Tongan, and the stall next to Tongan Automobile Overhaul Factory is one of them. The stall has prepared bowls of scallops, lean meat, dried shrimps, mushrooms and other flavors for selection. The "Double Deer Horseshoe Crisp" located on the street of Tongan SongBerlin is an old shop with a long history, which has a history of 1 years. The horseshoe crisp made is delicious and very popular. It is said that at present, the annual output of Shuanglu horseshoe crisp has reached more than 1 tons, and even overseas Chinese have come here. The cake center is mainly made of caramel, which will not melt, thus forming a unique way to eat horseshoe cake: soaking it, using boiling water, milk, soybean milk, etc., which is not only unique in flavor, but also convenient and fast, quite in line with the fast-paced life of modern people. Fried oyster cakes and a big banyan tree near Tong 'an No.1 Middle School will set up a stall specializing in fried oyster cakes every afternoon. The oyster cake there is made of sweet potato powder as the main raw material, mixed with seasonings such as onion, spiced powder, pepper, monosodium glutamate, etc., and a few raw oysters are added inside, and then put into a special round ladle and fried in a pan, so it is named after its cake-like shape. Just out of the pot, the oyster cake has a crispy skin and a fresh filling. The fried oyster tastes delicious, and it is more delicious and refreshing with sweet and spicy sauce. Careful boss also has cool sour bamboo shoots and bean curd soup, so you can have a good meal with an open mind without worrying about getting angry after eating too many fried products. Fenggang Colorectal Blood Store, located under the banyan tree in Fenggang, Tongan, is the most representative one. The store has long been famous under the careful management of the father and son, and many people specially drove from the island to have a try. Because business is good, people are often overcrowded, but people still consciously wait in line. Large intestine blood is placed in an extra-large cylindrical aluminum pot. The boss skillfully picks up a large intestine with a clamp, cuts it into small pieces with scissors and puts it into a bowl. Sprinkle pepper, scoop up the coriander powder with a colander, put it into a spoon filled with boiling hot soup and pour it into the bowl. After a whole series of actions, a bowl of delicious large intestine blood will appear before your eyes. A Dai salted duck exaggerates. The salted duck in A Dai can be called a ten-mile fragrance. You can smell the rich aroma far away from the store. This fragrance alone is the best sign. Every time I take the salted duck that has been cut into pieces and packed and run home, I can't wait to open it. The aroma of salted duck permeates the whole room instantly. When I look closely at the duck meat, it is golden in color, and the surface is covered with a layer of glittering and translucent sesame oil, which makes my forefinger move. I pick up a piece and send it to my mouth. The taste of duck meat mixed with ginger slices and sesame oil stirs up the taste buds, and it has not dispersed between my lips for a long time. It can really be said that the aftertaste is endless for three days. Songbailin Dumplings, which was originally located downstairs of the trade union, is now moved to the intersection of Songbailin Lane near the park, and it is only open at night. During the day, you can only go to their house to buy (just ask around the alley). I remember when I was very young, I often went there to eat night snack after going to the movies with my family. The boss's wife was from Guizhou. When she saw me wolfing down, she always smiled and said with their unique accent, "Eat slowly, eat slowly, don't choke." Now when I go to buy, I often mention that this matter may have been in Xiamen for a long time, and jiaozi has also been infected with the delicacy of the south. Zhaozhi pancake address: Spring rolls, also known as pancakes, are a traditional food in southern Fujian, and there is often a custom of eating pancakes during Qingming Festival. The origin of pancakes can be traced back to the Ming Dynasty. At that time, Cai Fuyi, a famous neo-Confucian official in Tong 'an, was diligent in government affairs and often forgot to eat or sleep when he was acting as governor in other provinces. Mrs. Cai was worried that her husband would be hungry in the long run, and she came up with a way: wrapping dishes with dough so that her husband could write with his right hand and eat with his left hand, which was very convenient. This was the prototype of pancakes. Zhaozhi Pancake Shop, located next to Tongan Station, is a restaurant specializing in pancakes. The whole store is decorated in a classical style, mainly engaged in snacks with characteristics in southern Fujian, such as pancakes, duck with distiller's grains, and Tongan sealed meat. The proprietress is called Zhaozhi, a native of Tongan, and pancakes are their signature dishes, which are very distinctive. Besides all kinds of dishes, there are also fried rice (glutinous rice and salty rice) in it, which has a unique taste. There are also many flavor dishes, and you can also customize the fried oysters in No.3 middle school, such as full moon fried rice. Address: The tofu powder of bread and meat is delicious at the entrance of No.3 middle school, and there are a lot of spiced powder and fragrant powder in the fried oysters. I like to eat fried taro. Perhaps it's because there are so few fried buns shops in Xiamen compared with Zhangzhou (I'm very nostalgic for fried buns in Paozai Street in Zhangzhou ~ Last time, four people actually killed 1 fried buns, a whole hundred! ! When will you go again?), so this restaurant is quite famous. It feels a little thick, but the taste is good. The soup in the store is not bad, such as bitter bamboo shoots and small intestine soup. Small storefront Sanxiu Street's special fragrance bag Address: Old Sanxiu Street, Tongan Intersection This special fragrance bag is the most famous in Tongan, and people from Xiang 'an will look for this one when they come to Tongan. Where can I buy a special fragrant bag? D, Sanxiu Street, of course. I add a lot of milk, which is soft, and every time I buy it, it is hot. The sealed meat in the second snack shop is located next to Tongan Bell Tower, but I heard from VIVI's colleagues that the sealed meat in this shop tastes different every time. ! Hehe, it needs to be verified.