Visitors dining in Kenya need not worry. In Kenya, only the capital Nairobi can eat Chinese food or special meals. The itinerary usually arranges a special "Hundred Animals Banquet" barbecue or Chinese food for the guests on the night of arrival in Nairobi, the capital. In addition, other scenic spots visited during the trip involve scenic spots. Due to limited conditions, breakfast, lunch and dinner are arranged to enjoy buffets in the hotel. Buffet includes meat, vegetables, fruits, desserts, appetizers and so on. Each hotel can bring different food experiences to guests.

As for the instant noodles brought by guests, we suggest that you don't need to bring them. First, because of its size, and second, the quality of food in Kenya will make guests feel that instant noodles are redundant. Guests are advised to bring vacuum-packed duck tongue, pickled mustard tuber, salted duck eggs or Laoganma. Eating a western buffet outside can't avoid big fish and big meat. Occasionally, you can soak in a bowl of soaked rice and enjoy your own pickled mustard tuber or salted duck eggs to adjust your taste. It can also be called a food with China characteristics.

We suggest going to Kenya to see the great migration of wild animals in August.