Hongyuan County is known as the "Hometown of Sichuan-Shaanxi Food Ration" and is a place rich in delicious food. Here, there are many mouth-watering delicacies that are endlessly memorable.

The first delicacy is Hongyuan rice noodles. This kind of rice noodles is different from the rice noodles in other places. It is one of Hongyuan's specialties. The rice noodles are delicate and smooth, paired with delicious beef soup and sauce, giving it a unique texture and delicious taste. In Hongyuan, rice noodles are one of the indispensable foods whether it is breakfast or lunch.

The second delicacy is red sesame tofu. This kind of tofu looks different from ordinary tofu. It is a small roll made of tofu skin. The tofu is delicate and soft in texture, with a hint of sweetness, and paired with a light chili sauce, it has a unique taste. Hongyuan Ma Tofu not only has a unique taste, but also a very unique processing method. It is one of Hongyuan’s traditional delicacies.

The third delicacy is red original dried tofu. This kind of dried tofu tastes very delicious, and the meat is pink and tender. Since it is dried by air ventilation, the dried tofu has a light sour taste, which is good for human digestion. During the cooking process, it can be seasoned according to different tastes to create a variety of dishes.

In short, delicacies are everywhere in Hongyuan County, and they have become a highlight for tourists. When you come to Hongyuan, you must try the various delicacies here and enjoy the infinite beauty brought by the delicious food.