Text/Li Xuan As an engineering researcher, I am forced by my tutor to get experimental data and do experiments every day, but I insist on making myself a breakfast every day, maybe because I feel that life is too hard.

I need to find something to relieve myself.

Anyway, if you are also passionate about breakfast, but are forced to live in an environment like a dormitory with difficult conditions and not much room for display, you might as well follow me and make some presentations that don’t use a lot of kitchen utensils.

It's not bad, and maybe a delicious breakfast. As for why I don't put deliciousness first, haha, after all, this is a world where appearance comes first.

After talking so much nonsense, I will just go to the picture... The only kitchen utensil used for this breakfast is a small electric cooker. Put the tomatoes, green vegetables, onions, potatoes, pumpkin and noodles in the electric cooker to cook.

Add a little hot pot base, add ginger, garlic vinegar powder, salt and pepper, pepper and chili powder, pour the prepared stew into the small pumpkin that has been hollowed out in advance, and the pumpkin stew is completed.

I made the milk green using pure milk, green tea bags, condensed milk and honey. It tastes better than the ones outside.

This is a high-energy breakfast because I use the oven.

Prepare three pieces of toast, put tomato sauce, onions and tomatoes in order, and finally put a layer of cheese, put it in the oven at 200 degrees for 30 minutes, the taste is quite good.

For rice wine glutinous rice balls, I mixed the rice wine and small glutinous rice balls I bought in the supermarket and cooked them in an electric cooker.

Another great-looking breakfast.

I boiled the potatoes first, mashed them and shaped them into a round shape. Then I added leeks, tomatoes, green vegetables and tomato sauce on top, and then baked them in the oven for 20 minutes.

This breakfast is a satisfying one. Put the ramen, soaked fungus and shiitake mushrooms together in an electric cooker and add two spoons of hot pot base.

As for the egg tarts, I bought the egg tart shell and egg tart liquid online and then baked them in the oven. It is true that they taste better than those bought outside.

This one is relatively simple.

Don’t ask me why I need to eat breakfast, because I can’t be willful. Basically, I won’t eat again until 5 pm after eating this meal.

Put onions, potatoes, carrots, green vegetables, and enoki mushrooms into an electric cooker and cook. Add a small spoonful of hot pot base and pepper and stew until cooked through.

I bought rice in the canteen. This breakfast takes the least time.

Put the noodles into the electric cooker and cook. Take them out and put them on a plate. Add chili sauce and sesame sauce and mix well.

The bread I bought at the store was very light for breakfast.

Put the broccoli into the pot and cook until cooked.

Black rice porridge is also cooked in an electric cooker.

This one is very powerful and all requires the use of an oven.

Slice the potatoes and bake in the oven with seasonings, and bake the tenderloin in the oven with barbecue sauce.

I will mainly talk about the process of making cold dishes. They are definitely cleaner and more delicious than those in the vegetable market.

Cook the jelly and potatoes and mix them with cucumber strips. Mix soy sauce, vinegar, sesame oil, pepper, chili powder, ginger, onion, garlic powder, and pepper and salt powder together. Then mix the two to make a cold dish.

There is nothing you can do with an oven. Cut the toast into strips and put it in the oven together with the purple potatoes. With a ding, breakfast is ready. It saves a lot of time.

Let me introduce these ten breakfasts first. They only use an electric cooker and an oven. In fact, I also have a juicer and can also make smoothies.

In short, as long as you put your mind to it, you can always make breakfast in a variety of ways, and it can always start a good day.

Well, I get up at 6:30 every day.