Taiyuan Yijing Skewers
Main Ingredients
Half a bowl of starch chili sauce (small chopped pepper)
Sesame light soy sauce
p>Vinegar and salt
Five-spice powder fish tofu, crab sticks, ham sausage
Cucumber, fungus, fried dough sticks
How to make skewers in Yijing, Taiyuan Steps
1. Put salt, light soy sauce, chili sauce, five-spice powder, and sesame seeds in a small pot, pour in a little cold water, and stir it.
2. The starch is hydrated. About half a bowl
3. Pour a bowl of boiling water into a small pot, turn on medium heat, and stir the pot while pouring in the stirred gravy.
4. Add sesame seeds and a little chili. Stir and simmer for a while until thickened, turn off the heat.
5. Hot and sour flavor: vinegar, light soy sauce, chili (chopped pepper), sesame,
6. Various crab sticks, fish tofu, cucumber, ham, Fungus, fried dough sticks, cooked, blanched, cut into strips, cut into sections and sliced.
7.?Complete~~