Rainbow Xiao Yun Cafeteria is located in the highest landmark building in Bangkok-White York Sky Hotel, with a total of 88 floors, of which the 84th floor is a rotating observation deck, which can be used for after-dinner viewing, while the 75th floor, 76-78th floor and 81-8/floor are three different types of cafeterias. There are not only traditional Thai food, but also various international food and seafood feasts. While tasting these delicious foods, you can also enjoy the panoramic view of Bangkok at night from the tallest landmark building in Bangkok.
Restaurant price:
The per capita consumption is 700 baht.
How to get to the restaurant:
Beyock skyscraper is located near the business district of Siam. You can get off at La Chapra Lop Station near SRT and walk for about 10 minutes. It is recommended to book in advance in China, with Chinese customer service and no language communication barriers. Reservation in advance can guarantee seats, so as not to have seats temporarily when you go.
Thai Restaurant Jianxing Restaurant:
If you have read some food guides before, you must have heard of Amway, an old online celebrity restaurant. It is no exaggeration to say that for China people, Songbang seafood is the most famous restaurant in Bangkok. As an old seafood restaurant in Bangkok, it combines the cooking skills of Cantonese cuisine and Thai cuisine. If you want to eat seafood, you can choose here without hesitation! Songwen seafood has five authentic branches in Bangkok. Because the business is too hot, there are various cottage shops. In order to avoid the Oolong incident, I suggest you choose SamYan branch in the south of Siam Square, which is the best location to find. It opens at noon (11:00-21:00). The other four stores only do dinner time, so the location and time are not as convenient as Siam stores.
Recommended food:
The main specialties in the shop are: signature curry crab, fried mimosa, seafood bean jelly and shrimp dipping sauce.
Restaurant price:
The per capita cost is about: 1000 baht per person.
How to get to the restaurant:
Take the MRT to Sanyang Station (Exit 2), go up to the ground and find a building called Chamchuri Square Building, which is on the 1 floor.
Cabbage restaurant in Thai restaurant:
Cabbage restaurant is very famous and has been recommended by all major travel programs. The main reason for its popularity is not the dishes, but its avant-garde decoration environment-condoms are decorated everywhere in the store. If you want to send photos in a circle of friends so that everyone can guess where you are, this restaurant must be a good puzzle.
Recommended food:
Grilled pork neck, Dongyingong soup, mango glutinous rice, coconut juice.
Restaurant price:
The per capita cost is about 600 baht/person.
How to get to the restaurant:
Take BTS and get off at Asoke Railway Station. After leaving the station, you can see an overpass. Just cross the first alley of the overpass.
Green papaya salad shop in Thai restaurant:
Cold green papaya is the specialty of Thai cuisine. It has a refreshing hot and sour taste and simple ingredients. This is a must-try cold salad in summer. Generally, chewy and refreshing shredded papaya is used with shredded shrimp, rice and peanuts, which tastes great. Som Tam Nua green papaya salad shop in Bangkok is the best green papaya salad shop in Bangkok selected by CNNGO, an Asian travel food website.
Recommended food:
Hot and sour pork cartilage soup, green papaya and glutinous rice salad, ecstatic fried chicken wings, roast pig neck.
Restaurant price:
The per capita cost is about: 200 baht per person.
How to get to the restaurant:
Take BTS and get off at Siam Station, exit 4, go straight along the alley of 5th Street, and there is an orange SOMTAM sign diagonally opposite Mango Tango.
Mango Tango in Thai Restaurant:
As a Southeast Asian country rich in mangoes, Thailand has long dominated the whole mango session with a mango glutinous rice, so it is definitely a big loss to go to Thailand without tasting mango glutinous rice. The best mango glutinous rice in Thailand must be: mango tango, with unique decoration style and sweet but not greasy taste. You must not miss it in Bangkok.
Recommended food:
Mango glutinous rice flour, mango pudding, mango sago.
Restaurant price:
The per capita cost is about 175 baht per person.
How to get to the restaurant:
Mango Tango has many branches in Bangkok, and the best online comment is Siam Square. You can take BTS to Siam Station Exit 2, near Novotel Hotel, in the alley opposite Siam Plaza Shopping Center. There is a cartoon image of mango tango in front of the store, which is bright yellow and easy to identify.