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Which province and city does Goubangzi Roast Chicken come from?

Goubangzi Roast Chicken is from Beizhen City, Liaoning Province.

Goubangzi Smoked Chicken was founded in the 15th year of the reign of Emperor Guangxu of the Qing Dynasty. The founder, Yin Yucheng, met the Emperor Guangxu's chef by chance because of his charity work. He obtained the secret recipe of the royal palace's smoked chicken and built a smoked chicken shop, named "Goubangzi Smoked Chicken".

, 30 kinds of selected ingredients, four generations of old soup, passed down the fire, creating a century-old name of "Goubangzi Smoked Chicken", which is favored by local people and passing merchants. It is known as the first of China's "Four Famous Chickens" and is famous all over the world.

On his way home, Fourth Master Yin met an old man in ragged clothes by chance. He took him home and took care of him. With his careful care, the old man recovered quickly.

Before leaving, the old man took out a secret recipe for smoked chicken from his arms and told Fourth Master Yin: This is a secret recipe for palace smoked chicken that I created with more than 40 years of experience. This smoked chicken was deeply loved by the late emperor.

I was tricked because of this secret recipe. If you follow this method to make smoked chicken and sell it, you will definitely achieve great success.

Goubangzi Smoked Chicken Origin Goubangzi Smoked Chicken was founded in the 15th year of Guangxu’s reign in the Qing Dynasty (1889 AD). It is a traditional famous food outside Guangdong. The founder is Yin Yucheng, later known as Yin Siye.

In 1887, young Yin Yucheng traveled to Guandong alone. When he came to Daogoubangzi (today's Goubangzi Town, Beizhen City, Liaoning Province), which was the main gateway for customs clearance at that time, he saw the beautiful mountains and rivers and the simple folk customs here, so he decided to settle here.

He opened a noodle shop based on family techniques and brewed his own wine, which he called "Goubangzi Xiaoshao".

Yin Yucheng was so happy that he smoked chicken according to this method and boldly innovated and improved the formula. At the same time, he sold it with homemade shochu. Soon, "smoked chicken shochu" became famous in the streets and became a famous snack in Goubangzi.

With the help of his father-in-law, Fourth Master Yin founded a smoked chicken shop in 1889 and named it "Goubangzi Smoked Chicken".

Due to its unique taste, Goubangzi smoked chicken was favored by local people and passing merchants, and was later appointed by the imperial family as the "Palace Imperial Chicken."

Among the people, Goubangzi smoked chicken is also known as the first of "China's four famous gourmet chickens" and is famous all over the world.