Chinese delicacies also have very unique tastes. The taste of these delicacies is highly controversial. Some people particularly like to eat them, while others hate them.

Take preserved eggs as an example. Preserved eggs are a unique food in my country, but some people particularly like to eat them, especially when made as a side dish with wine. For some people, preserved eggs have a very strong texture and a fishy smell that makes them want to vomit. Even many foreigners cannot eat them. Today, the editor will introduce to you these Chinese delicacies with similar smells. Come and take a look! Four kinds of Chinese delicacies with "similar smells", snail noodles are on the list, they smell stinky but are delicious when eaten!

The first type is stinky mandarin fish

Stinky mandarin fish is fish pickled with salt. There were no refrigerators in the past, so the shelf life of fish and fish was very short. Some people wanted to preserve it. For stinky mandarin fish, pickle it with salt and put it in a wooden barrel for about a week. The fish will smell like but not smelly. Every spring, the peach blossoms are in full bloom, which is when the mandarin fish is very plump. The mandarin fish is marinated and then paired with slices of pork and bamboo shoots. The resulting fish is very tender and delicious. However, the smell of stinky mandarin fish is very smoky. If you eat stinky mandarin fish for the first time, you will definitely be overwhelmed by its smell, but when you eat its fish meat, you will definitely fall in love with its taste.

The second type is stinky tofu

Stinky tofu can be found in the streets and alleys. People used to not like to eat stinky tofu, mainly because its taste is too strong. But the editor's friend likes to eat stinky tofu very much, and she insists on forcing the editor to eat it. After eating it once, she fell in love with it. Stinky tofu is such a delicacy. Although it smells bad, it tastes very delicious. Stinky tofu is very similar to durian, and it is also a very controversial food. The most famous thing in our country is Changsha stinky tofu, which can be found in all parts of our country. Although stinky tofu looks very plain, it tastes very addictive.

The third type is snail noodles

Snail noodles are a snack in Guangxi. It tastes sour and spicy, and spicy and delicious, but the taste is very unique. In fact, the main smell of snail noodles comes from the sour bamboo shoots in it. The smell of snail noodles is very smoky. After eating a serving of snail noodles, there will definitely be the smell of snail noodles on your body, and people around you will be disgusted if they smell it. Therefore, after eating snail noodles, you must brush your teeth and change clothes in time, and it is best to take a shower. But don’t be deceived by the taste of snail noodles, because it smells very bad, but it tastes very delicious and is very enjoyable to eat.

The last one is Old Beijing Douzhier. There are many delicacies in Beijing. If you travel to Beijing, you must not miss the Beijing delicacies. Such as Beijing roast duck, Beijing noodles with soybean paste, fried tripe and so on. But there is a kind of delicacy in Beijing with a very unique taste. This kind of delicacy is Beijing Bean Juice. Bean juice tastes very unique, with a rag-like taste and a sour taste. People who are used to it in Beijing like to drink it, but outsiders are not used to drinking Beijing bean juice.