After traveling to Xinxiang, what delicacies are worth trying?

Xinxiang City not only has a relatively long history and culture, but also has a lot of local snacks.

Osmanthus duck: It is a local specialty dish in Xinxiang City. Although this dish looks a bit bland, it tastes very good. The duck's skin is fat and the meat is very tender, which can be said to be endless aftertaste.

Fire-roasted: Like a meat box but more burnt than a meat box, plump as a pancake, color like red copper, bulging in the middle, clearly organized. It has always been loved by customers for its large meat, browned and tender on the inside, fragrant but not greasy, and easy to eat.

.

Nowadays, fire cooking has become an essential and key component of the local gastronomic culture.

Xinxiang City Roast Chicken: It uses a more traditional cooking method, so the texture of the meat is relatively fresh and tender, and the whole chicken is very salty and fragrant.

Xinxiang Roast Chicken was inherited from Daokou Town, Huaxian County and has a history of more than 200 years. It is a famous flavor food all over the country.

Honey yam: Friends who like sweets, after coming to Xinxiang City, you can also try the local honey yam. The taste is very good, the texture is fine, and it tastes soft and refreshing.

Yuanyang jelly: soft but boney, refreshing but not crispy, soft but not thick, chewy and delicious.

This famous food can be used as both a meal and a dish, and has the effects of reducing swelling and rejuvenating qi, clearing away heat and removing internal heat, making it convenient to relieve hangover, and relieving heat and beautifying the skin.

Sesame Cake: Niu Zhongxi Sesame Cake is a famous specialty snack in this city. Made of eggs and flour, the Sesame Cake has crispy layers, is fragrant but not greasy, and tastes very soft. It can be stored for more than a month in winter and still remains crispy and fragrant.

Noodles: Friends who like to eat pasta must not miss this special delicacy. Not only does it taste very good, it is very chewy and chewy. Its ingredients are very simple and the soup tastes relatively thick.

.