I am a good product from the mountain village, your food recommendation officer. I can become the thought that supports the contemporary office workers to work hard five days a week. In addition to the salary, there is also the natural wake-up on Saturday, and the meal after getting up that is not limited to the usual meaning.

Breakfast on the "morning" time concept.

Chongqing Bench Noodles Chongqing Bench Noodles is famous not only for its cool and down-to-earth street style.

There are a hundred kinds of spicy bases secretly made by the boss in one hundred bench noodle shops, but each one will definitely make you hooked.

Zhengzhou-Chongqing High-speed Railway | Zhengzhou? Xiangyang 1h45min More stations on the whole line: Xuchang·Pingdingshan·Nanyang As early as 2016, the Zhengzhou-Chongqing High-speed Railway from Chongqing to Wanzhou has been opened, allowing many Chongqing diners to take the high-speed rail to eat authentic Wanzhou barbecue after get off work Fish wishes.

The Zhengzhou to Xiangyang section opened earlier this month has greatly benefited the pasta control along the line.

Zhengzhou · Fried Buns Everyone knows spicy soup, but fried buns also have a long-standing name on the breakfast table of Zhengzhou people.

The bottom of the bun condenses into crispy yellow ice flowers, and the crispy texture is audible.

Xuchang · Pan-fried rolls (picture via weibo@Ponyoya) Pan-fried rolls and oil tea are the favorite breakfast combinations of old Xuchang people.

Just like a local limerick "Changpujian rolls are not fried, but steamed with vegetarian fillings", although the name of the rolls has the word "fried", it is a steamed dish.

The popable dough is stuffed with vermicelli, leeks, fried tofu, etc., steamed and topped with chili sesame sauce before eating.

Xiangyang·Beef Noodles The king of breakfast in Xiangyang must be the bowl of fragrant beef noodles.

Compared with the more familiar Lanzhou beef noodles, its soup base is thicker and the taste is stronger.

Because it is cooked with butter, chili pepper and Chinese medicine, many people say that Xiangyang beef noodles make people feel like eating red soup butter hot pot.

Therefore, Xiangyang people will also pair it with a bowl of refreshing rice wine.

Shanghai-Kunming High-speed Railway | Nanchang-Liling 1h20min More stations: Shanghai, Hangzhou, Changsha, Guiyang, Kunming It has been three years since the Shanghai-Kunming High-speed Railway was opened to traffic. This longest east-west high-speed railway in my country passes through Shanghai, Zhejiang, Jiangxi, Hunan, Guizhou, The six provinces and cities in Yunnan are connected together not only by their own unique scenery, but also by their diverse breakfast culture.

Nanchang·Crock Pot Soup Noodles and Crock Pot Soup, the golden pair, have provided Nanchang people with a sense of happiness in the morning since childhood.

On a winter day without heating, a can of slowly simmered egg and meatloaf soup is the first meal that life gives every day. When it meets the simple dried radish and peanut powder on the tip of the tongue, it is a world-beating experience.

countless.

Nanchang Liling is a famous city for porcelain and fireworks. With the opening of high-speed rail in the past two years, it has also attracted more and more weekend travelers.

As an important branch of Hunan cuisine, Liling food culture has its own distinctive style.

Walking into Liling's breakfast shop, you'll find chili rice rolls, brown sugar cakes, and "Liling Fried Noodles" that don't even have a special name. They all seem ordinary, but once you taste them, you'll understand their divine delicacies.

Liling·Brown Sugar Baba If you are spoiled for choice, first try the "Lou Qi Sou" that the locals call "Lou Qi Sou" to satisfy your stomach while you eat.

This kind of food, whose scientific name is "Oven Pancake", looks like a common pancake, but the golden taste ratio of slightly sweet and slightly salty reaches a wonderful balance that is sure to make you unable to stop eating.

Of course, the high-speed rail lines extending in all directions are far more than the above. The Guangzhou-Shenzhen-Hong Kong High-speed Railway, the Hefu-Fuzhou High-speed Railway, and the "China's first tourist high-speed railway" Chengdu-Guizhou High-speed Railway will be opened to traffic this month, and many more steel giants are flying across the land of China.

The dragon protects and optimizes the travel life of Chinese people, and continues to create exciting journeys.

Whether it’s for the scenery along the way or the different delicacies at each stop, just board the high-speed train and let’s go!