1 Husan Steamed Bun Shop Speaking of breakfast food in Huainan, everyone will definitely think of Huainan beef soup, but today I want to recommend a different Husan Steamed Bun Shop. Because I pay more and more attention to health care when I am older, beef soup is too greasy after all, so I don't drink beef soup when I go back to my hometown in Huainan now. I've always wanted to eat steamed stuffed buns and porridge, which is lighter and healthier. This led me to find this delicious steamed stuffed bun shop in the center of 4th Road. Because it tastes good and there are many people, please eat early!
Chongqing old duck pot can't be said to be delicious without many students. Near Huainan Normal University, there is a Chongqing old duck pot, which tastes excellent. Interested friends specially try it. If there is no picture, don't put it down.
3 Huainan porridge is available. If Huainan is delicious, it must be inseparable from porridge. This shop has all kinds of exquisite snacks and southern porridge which is not common in Huainan. Every time I go home, I will go to this store to have a big meal. Besides snacks, the steamed bass in this shop is also a must, so friends who eat delicious food must not forget to try it.
3 Huizhou House Huizhou House should be the hottest restaurant in Huainan in recent years. The main dish of Huizhou Prefecture is Huizhou cuisine. There are six stores in Huizhou, Huainan. And the business of every store is quite good. If it is a good day, many married people have no place. The whole hotel is mainly Huizhou architecture with white walls and gray tiles. Each box is named after a famous person in Anhui, and there is a brief introduction of the famous person in the room. Details are very important. The service in the store is also very good, and it is very warm to the guests. Of course, the taste of the food is first-class, and the appearance of the food is also in place. Many people will choose this place for dinner with friends and family. Recommended Huizhou granary paralysis delicious.
4 Northeast Barbecue This is a restaurant from snacks to big ones. It is located in the alley opposite Xinhua Bookstore, diagonally opposite the celebrity Internet cafe. This is a teppanyaki restaurant with unique flavor, which is an excellent place for friends to get together. If you don't do this, you won't let go.
The coarse striped jiaozi on the kiln is also called "avocado" and "oily noodles". (More common in Shangyao and Luohe areas) Use flour, alum, refined salt, sugar, etc. When making oil noodles, rub the oil noodles into a net quilt shape and put them in an oil pan for soaking, frying and shaping. The finished product is milky white, light yellow and golden yellow. It is soft, crisp, burnt, crisp, fragrant, fresh, salty and slightly sweet. It can be eaten directly, stewed, rinsed and made out of season, and can be used as main material and auxiliary material. Shang kilns, known as Qin ruins in ancient times, have always had the habit of doing business. It is an important town in three counties and one city, with merchants and poets, so folk customs prevail. On traditional festivals and when visiting relatives and friends, local people often bring a kind of "dim sum", which looks like gold and Huang Chengcheng, neatly tied together.
6. Use steamed glutinous rice, mix it with shallots and seasonings, then use a special mold to press it to a thickness of about 1 cm, and cut it into squares about 8 cm long. Just fry it in the oil pan when you eat it. This thing is crispy outside and fragrant inside, but it's waxy inside, salty and delicious! This breakfast stall in Huainan can basically be eaten.
7 pancakes (thousands of rolls) This is my Huainan breakfast. Basically, I only ate in Huainan. The pancakes in Huainan are spread on a pan, and the noodles are very thin and loose, covered with homemade garlic hot sauce, and then rolled up with fried dough sticks just out of the pan. They are loose and crisp, so eating one in the morning is enough.
Money cake (bean cake) is another specialty of my hometown Huainan. Bean cakes are fried and fried, and you can still see them when you eat beef soup in the morning. It is a veritable Huainan specialty. Sometimes working outside just wants to eat fried bean cakes and drink. What a lively day!
Today, the answer to Huainan cuisine will be introduced to you. If you want to know more, you can trust me privately. Let's communicate and explore more delicious food in Huainan.