1. We don't eat dumplings in Mid-Autumn Festival. In the Mid-Autumn Festival, we usually eat moon cakes and some dumplings, but it is rare. On the fifteenth day of the first month, Yuanxiao is eaten as a food, and it has a long history in China.

2. In Song Dynasty, a novel food for Lantern Festival was popular among the people. This kind of food was first called "Floating Yuanzi" and later called "Yuanxiao", and businessmen also called it "Yuanbao". Yuanxiao, or sweet dumplings, is made of white sugar, rose, sesame, red bean paste, yellow cinnamon, walnut kernel, nuts and jujube paste, and wrapped in glutinous rice flour into a round shape, which can be vegetarian and has different flavors. It can be boiled in soup, fried and steamed, which means a happy reunion. Shaanxi dumplings are not wrapped, but rolled in glutinous rice flour, or boiled or fried, hot and round.